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An Assistant Restaurant Manager will oversee the Food & Beverage operation to ensure high standards of quality and service.What will I be doingManage the food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standardsEffectively control the flow of cu...

What are we looking forA Restaurant Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Management and/or supervisory Food and Beverage ex...