وظائف معايير الصرف الصحي في قطر
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المدينة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 84 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Junior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Steward
Minor International
The Steward is responsible for maintaining cleanliness and sanitation standards in all kitchen areas utensils tableware and cooking equipment. The role supports the smooth operation of the kitchen and F&B outlets by ensuring a clean safe and organized environment.Key Responsibilities:Clean and sanit...
Food & Beverage Coordinator & Hygiene In-charge
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Food & Beverage Coordinator & Hygiene In-Charge serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fulfill this role you should maintain the attitude behaviours skills and values that f...
Entertainment Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in the physical set up of the function rooms (e.g. tables chairs dance floors podiums etc.) and executing events based on requirements and standards. Develops and directs team to provide consistent high quality service. Comm...
Restaurant General Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
F&b Service Manager
Minor International
As F&B Service Manager you will lead the operations of F&B Outlets. Your key duties and responsibilities will be to ensure profitable operations achieve outlets business goals accurately forecast business demands work with management to develop & execute the marketing plan ensure the manning schedu...
Sous Chef - Stk Steak House
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Nail Artist – Home Service
Career Land Center
Job Title: Nail Artist Home Service (Luxury Salon) About Us: We are a luxury high-end salon in Qatar offering premium beauty services to an exclusive clientele. Our focus is on delivering exceptional personalized experiences through professional home services. We combine top-tier products skilled p...
Venue Bar Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Housekeeping Manager
AccorHotel
Housekeeping ManagerThe Housekeeping Manager is responsible for overseeing all housekeeping operations ensuring cleanliness hygiene and overall guest satisfaction. This role involves supervising the housekeeping team managing inventory and coordinating with other hotel departments to maintain high s...
Commis 2 - Pastry
AccorHotel
Position Overview:The Commis 2 is responsible for supporting the kitchen team in the preparation and presentation of food items according to established standards. The role requires attention to detail a willingness to learn and a commitment to maintaining high levels of hygiene and food safety. Key...
Pool & Beach Manager / Operation Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Lobby Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Sous Chef (italian)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Sous Chef (al Samriya Doha Autograph Col...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Chef De Partie - Kitchen Gardemanger
Marriott Hotels Resorts
DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...
Restaurant Manager (italian)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Junior Sous Chef Bakery
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...
Executive Chef
Black Pearl Consult
A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven high-end hospitality environment. The organization blends tradition with innovation transforming cultural assets into immersive dini...