وظائف طاقم المطبخ في قطر

What you will be doing:Plan and execute a diverse menu of bakery items including bread pastries and cakes while developing and refining recipes to meet customer preferences and dietary requirements.Ensure all baked goods meet the highest standards of quality taste and presentation through regular ta...

Doner / Kebab ChefThe ideal candidate will specialize in preparing highquality doner and kebab dishes using traditional methods and authentic ingredients. You will be responsible for marinating grilling slicing and presenting kebabs to perfection while ensuring food safety and maintaining a clean wo...

Doner / Kebab ChefThe ideal candidate will specialize in preparing highquality doner and kebab dishes using traditional methods and authentic ingredients. You will be responsible for marinating grilling slicing and presenting kebabs to perfection while ensuring food safety and maintaining a clean wo...

DescriptionApt Resources is excited to present a fantastic opportunity for a Chef De Partie specializing in Italian cuisine to join a prestigious Italian restaurant in the Democratic Republic of the Congo (DRC). This is an exceptional chance to showcase your culinary skills and contribute to an auth...

DescriptionApt Resources is excited to present a fantastic opportunity for a Chef De Partie specializing in Italian cuisine to join a prestigious Italian restaurant in the Democratic Republic of the Congo (DRC). This is an exceptional chance to showcase your culinary skills and contribute to an auth...

ResponsibilitiesPlan develop and implement menus specializing in Arabic and Continental cuisines.Supervise daily kitchen operations including food preparation cooking and presentation.Ensure food quality taste portion control and consistency meet company standards.Manage and train kitchen staff incl...

ResponsibilitiesPlan develop and implement menus specializing in Arabic and Continental cuisines.Supervise daily kitchen operations including food preparation cooking and presentation.Ensure food quality taste portion control and consistency meet company standards.Manage and train kitchen staff incl...

Junior Sous Chef  (Seasonal) WaterparkThe Junior Sous Chef plays a crucial role in supporting the Sous Chef in the kitchens daily operations. They assist in food preparation supervision of kitchen staff ensuring food quality maintaining hygiene standards and contributing to menu development. This r...

Job brief We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience personality and perseverance to thrive in this role....

We are currently looking for a client hiring an Italian Chef who has knowledge of Italian cuisine. Responsible for creating and preparing authentic Italian dishes developing recipes managing kitchen staff and ensuring the quality and consistency of the food served. RequirementsMale 35 to 45 of Age)S...

Demi Chef de Partie (Waterpark)Primarily responsible for preparing high quality guest food and maintaining kitchen sanitation as per health and safety standards.Assist in the preparation of ingredients and mise en place according to the standards set by the Chef de Partie or Sous Chef.Execute cookin...

The Staff Cafeteria Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Responsibilities : Fo...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with nee...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

What you will be doing:Ensure a high level of customer satisfaction by monitoring service quality addressing customer feedback and resolving issues promptly and professionally..Develop and implement training programs to enhance staff skills product knowledge and service standards.Optimize restaurant...

We are seeking a skilled and passionate Demi Chef de Partie to join our prestigious fine dining restaurant team in Qatar. This is an excellent opportunity for an international candidate with a flair for culinary excellence attention to detail and the drive to work in a high-standard kitchen environm...

We are looking for an experienced and highly skilled Senior Sous Chef to join our award-winning fine dining restaurant in Qatar. This role is ideal for an internationally experienced culinary professional with a passion for excellence leadership and creativity in the kitchen. You will work closely w...