وظائف في مراقبة التكاليف في Qatar

We are seeking an experienced and highly skilled Head Chef to lead the culinary operations of a standalone homegrown restaurant concept. The ideal candidate will demonstrate strong leadership creativity and a passion for delivering exceptional cuisine. As Head Chef you will oversee all aspects of ki...

The Chef de Partie Pastry plays a vital role in the preparation and execution of highquality pastries desserts and baked goods. This role demands advanced technical skills a keen eye for detail and the ability to perform efficiently while upholding Mvenpick Hotel Dohas culinary standards.Key Respon...

Job Title: Chief Cook Location: Offshore Middle East (KSA UAE Qatar) Vessels Barges RigsContract: Willingness to work 6 month rotations minimum 2 year commitment.Age : below 50Position OverviewExperienced Chief Cook (Arabic Indian Continental cuisines) for offshore vessels barges and rigs across Mi...

The MEP Quantity Surveyor will support the project team in preparing accurate measurements estimates cost analysis and BOQs related to mechanical electrical and plumbing works. The role requires experience handling MEP quantity takeoffs and the ability to interpret complex MEP drawings. Key Responsi...

The Civil Quantity Surveyor will be responsible for estimating cost control quantity takeoff and preparation of project-related measurements in accordance with civil engineering plans for an active construction project. The role requires strong analytical skills proficiency in quantity extraction (A...

Job PurposeThe Sous Chef Pastry is responsible for leading and managing the pastry team in delivering the highest standards of dessert and bakery offerings at Raffles & Fairmont Doha. This role requires a handson leader with a strong foundation in classical and modern pastry techniques who can insp...

We represent a prestigious and forward-thinking hospitality group operating within a culturally driven high-end environment. The organization blends tradition with innovation transforming culinary excellence into immersive world-class guest experiences. With a strong focus on creativity sustainabili...

What are we looking forA Commis Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience as a Commis Chef or Apprentice ChefNV...

The Commissioning Supervisor will be responsible for leading commissioning activities ensuring systems are tested energized and commissioned safely and efficiently in accordance with project and client requirements. Key Responsibilities: Supervise commissioning activities for assigned systems Ex...

Calculate forecasted productions by land type and propose appropriate production plan through the year.Plan and manage the farming workforce effectively with the help of foremen ensuring effective. distribution of work to and output of work from all staff while maintaining their security and welfare...