وظائف طاهي في قطر

EOE/AA/Disabled/VeteransWhat are we looking forA Commis serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high customer service fo...

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside o...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doingAs a Commis Chef you are responsible for preparing and presenting high quality dishes to deliv...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Commis lA Commis l is an experienced entry-level chef responsible for preparing ingredients assisting in cooking and supporting senior chefs in the kitchen. This role requires a strong foundation in basic culinary skills and the ability to work efficiently in a fast-paced environment.Prepare ingredi...

EOE/AA/Disabled/VeteransWhat are we looking forA Commis I serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high customer service...

DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

The Commis 1 Pastry is responsible for preparing a variety of pastry and dessert items to the highest standards of quality presentation and hygiene. Working under the supervision of senior chefs the role supports daily pastry operations and contributes to maintaining the reputation of the propertys...

What you will be doing: Assist with mise-en-place for assigned station.Prepare and assist daily food preparation and ingredients including chopping portioning and storing.Cook food items according to recipes and presentation standards.Operate kitchen equipment (ovens grills fryers etc.).Prepare a va...

What you will be doing: Assist and prepare mise-en-place and presentation for salads appetizers dressings and cold platters.Assist in the creation of buffet presentations and la carte cold items.Ensure food quality portion control recipes and plating guidelines for cold dishes are consistently met....

Prepare mise-en-place for hot kitchen stations including meats sauces soups and garnishes.Cook and present dishes according to standardized recipes and plating guidelines.Regulate temperature of ovens grills fryers and other kitchen equipment.Assist in preparing special meals and substitute items as...

Creates and presents the dishes in line with cooking instructions and supervisors instructionsAdapts work to fluctuations in level of activity to special events and particular guestsHelps receive deliveries and tidies food items according to storage guidelinesSupport Chef de Partie or Demi Chef de P...