وظائف في Commis I في الدوحة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 25 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Chief Finance Officer (cfo) Senior Chief Accountan...
MP DOMINIC AND CO
ob Vacancy Chief Finance Officer / Senior Chief Accountant Location: Doha Qatar Industry: Bottled Water Manufacturing & Distribution About Us One of the Qatars leading bottled water manufacturers specializing in premium 5-gallon bottles and PET packaging. With a strong reputation for quality and...
Multi Discipline Inspector
Madre Integrated Engineering
ResponsibilitiesConduct inspections across various disciplines (civil mechanical welding piping E&I) as per approved ITPs.Review and verify material certificates method statements WPS drawings and specifications.Maintain inspection reports NCRs punch lists and quality records for handover.Coordinate...
Commis I - Butchery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chief Concierge
AccorHotel
We are seeking an exceptional Chief Concierge to lead our worldclass concierge team at our Swissotel Corniche Park Towers Doha Qatar. As the head of our concierge department you will be responsible for ensuring our guests receive unparalleled service and unforgettable experiences during their stay.O...
Commis I
Hilton
A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and inhotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside of...
Commis I - Pastry Hilton Salwa
Hilton
What are we looking forA Commis I serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:To maintain a high customer service focus by approaching you...
Commis I - Steakhouse
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I - Southeast Asian Cuisine
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I| Hilton Salwa
Hilton
A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside o...
Pastry Commis I
Hilton
A Commis I affects every Guest experience through food production and food presentation at our restaurants bars room service banquets and in-hotel cafes.What will I be doingAs a Commis I you will be responsible for upholding the highest quality standards for the food and beverage operations inside o...
Commis I (cold Kitchen)
AccorHotel
What you will be doing: Assist and prepare mise-en-place and presentation for salads appetizers dressings and cold platters.Assist in the creation of buffet presentations and la carte cold items.Ensure food quality portion control recipes and plating guidelines for cold dishes are consistently met....
Commis I Employee Restaurant
AccorHotel
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Staff Cafeteria kitchen in coordination with the Chef de Partie as required Communicate to the Sous Chef and Chef de Partie any updates on the operation external or internal comments and other releva...
Commis I
Minor International
Like all members of the kitchen team the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing the most creative and excellent dishes ensuring that the guests expectations are exceeded and fully satisfied. The person in this p...
Commis I
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I - Pastry
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Commis I - Staff Cafeteria
Minor International
The Staff Cafeteria Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Responsibilities : Fo...
Commis Bakery - Qatar
Black Pearl Consult
Located in the heart of Doha our prestigious fine dining restaurant offers an extraordinary culinary experience. With a focus on exquisite food impeccable service and elegant ambiance we are dedicated to delivering memorable moments to our discerning guests. We are now seeking a talented and motivat...
Commis I (pastry & Bakery)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Commis I Rivaaj (indian Cuisine)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Commis I
AccorHotel
Creates and presents the dishes in line with cooking instructions and supervisors instructionsAdapts work to fluctuations in level of activity to special events and particular guestsHelps receive deliveries and tidies food items according to storage guidelinesSupport Chef de Partie or Demi Chef de P...