وظائف في Chief Baker في الدوحة

DescriptionPOSITION SUMMARYKitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g. kitchen food and beverage employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean l...

Job SummaryWe are seeking an experienced Baker specializing in Arabic breads to prepare a wide variety of traditional breads and pastries. The ideal candidate should be familiar with Middle Eastern baking techniques and ingredients including but not limited to khubz (pita) manakish kaak fatayer and...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members supervise/coordinate all related culinary activities estimate food consumption and purchase of food select and develop recipes. Further you would need to...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

We are seeking an experienced and talented Head Baker to join our culinary team in Doha Qatar. As the Head Baker you will lead our bakery operations ensuring the highest quality of baked goods while managing a team of skilled professionals. This role offers an exciting opportunity to showcase your e...

We are seeking an exceptional Chief Concierge to lead our worldclass concierge team at our Swissotel Corniche Park Towers Doha Qatar. As the head of our concierge department you will be responsible for ensuring our guests receive unparalleled service and unforgettable experiences during their stay.O...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F& B is regarded as a strong point of differentiation for the hotel in its local ma...

What you will be doing:Plan and execute a diverse menu of bakery items including bread pastries and cakes while developing and refining recipes to meet customer preferences and dietary requirements.Ensure all baked goods meet the highest standards of quality taste and presentation through regular ta...