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DescriptionPOSITION SUMMARYPrepare drink orders for guests according to specified recipes using measuring systems. Issue open and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar bar unit tables and other tools. Prepare fresh garnishes for drinks. Stock ice glasswar...

Briardale Greens is excited to announce the exceptional career opportunity of part-time Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.Key Responsibilities of the Bartender:Stocks bar mixes and serves alcoholic beverages a...

Bartender / BaristaConsistently offer professional friendly and engaging serviceAssist guests regarding all food and beverage menu items in an informative and helpful wayMix drinks and control the beverage stock as per guidelinesHave full knowledge of beverage lists and promotionsHave full knowledge...

DescriptionPOSITION SUMMARYAnswer guest questions or concerns regarding the origin vintage and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare d...

BartenderResponsible for preparing and serving drinks engaging with guests and ensuring an excellent guest experience as well as the ability to work in a fast-paced environment while maintaining a friendly and professional attitude.Prepare and serve alcoholic and non-alcoholic beverages according to...

Bartender (Seasonal)This candidate will be responsible for preparing and serving drinks engaging with guests and ensuring an excellent guest experience as well as the ability to work in a fastpaced environment while maintaining a friendly and professional attitude.Prepare and serve alcoholic and non...

DescriptionPOSITION SUMMARYOur jobs arent just about mixing drinks. Instead we want to build an experience that is memorable and unique. Our bartenders have the basics down but are constantly on the look-out for new trends micro-local offerings and guests evolving needs. They are not just a beverage...