وظائف تطوير برمجيات مخصصة لأنظمة تكنولوجيا المعلومات في عمان
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المدينة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 26 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Chef De Cuisine-harvest (european Nationality)
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Cuisine-grill & Mediterranean Cuisine Spec...
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Chef De Partie
Hilton
What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...
Assistant Food & Beverage Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experience in the food...
Senior Civil Project Engineer
Worley
Building on our past. Ready for the futureWorley is a global professional services company of energy chemicals and resources experts. We partner with customers to deliver projects and create value over the life of their assets. Were bridging two worlds moving towards more sustainable energy sources...
Chef De Cuisine Al Khiran
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Assistant Outlet Manager Food & Beverage Jumeirah ...
Jumeirah International
About you:The ideal candidate for this position will have the following experience and qualifications:Diploma/Degree in Hotel Management /F&B ManagementHealth and Safety CertificationHigher Secondary School certificate List the basic (minimum) education certification and/or licensing needed to be su...
Assistant Outlet Manager Food & Beverage Jumeirah ...
Jumeirah International
About JumeirahJumeirah a global leader in luxury hospitality and a member of Dubai Holding operates an exceptional portfolio of 31 properties including 33 signature F&B restaurants across the Middle East Europe Asia and 1999 Jumeirah changed the face of luxury hospitality with the opening of the ic...
Demi Chef De Partie Italian Kitchen (short-term)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef
Minor International
As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...
Demi Chef De Partie (north Indian Cuisine)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Chef De Partie
Minor International
Members ofthe Kitchen Department are responsible for ensuring that all visitors to thehotel are delighted by the quality creativity and variety of our food andbeverage offerings in every area of the hotel and that F& B is regarded asa strong point of differentiation for the hotel in its local market...
Chef De Partie – Benihana Teppanyaki
Minor International
Position Summary:The Chef de Partie Benihana Teppanyaki is responsible for preparing and cooking high-quality Japanese teppanyaki dishes in a live engaging and theatrical style ensuring an authentic Benihana dining experience. The role involves maintaining food quality safety and consistency in acc...
Demi Chef De Partie La Sirena (short-term)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Senior Chef De Partie
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Chef De Partie (asian Cuisine) Culinary Jumeirah M...
Jumeirah International
About JumeirahJumeirah a global leader in luxury hospitality and a member of Dubai Holding operates an exceptional portfolio of 31 properties including 33 signature F&B restaurants across the Middle East Europe Asia and 1999 Jumeirah changed the face of luxury hospitality with the opening of the ic...
Chef De Partie (asian Cuisine) Culinary Jumeirah M...
Jumeirah International
About youThe ideal candidate for this position will have the following experience and qualifications:College Degree in Culinary Arts or a related field from an accredited culinary schoolMinimum 3 years of experience in increasingly responsible roles ideally within the luxury hospitality industryStro...
Chef De Partie Asian Cuisine
Minor International
Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel in its local mar...
Chef De Cuisine
Shangri-La Group
Shangri-La Barr Al Jissah MuscatMuscat Sultanate of OmanNestled in between the dramatic backdrop of rugged mountains and the pristine waters of the Sea of Oman Shangri-Las Barr Al Jissah Resort and Spa is set on 124 acres of stunning scenery and home to three spectacular hotels: the family orientate...
Chef De Cuisine (short-term) Italian Restaurant
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...