وظائف إدارة خدمات الغذاء في عمان

DescriptionJOB SUMMARYPosition responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILEEducation and Experience High school diploma or GED; 3 years experien المزيد...

DescriptionJOB SUMMARYResponsible for food and beverage daily operations including Culinary Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand ser المزيد...

DescriptionJOB SUMMARYContributes general knowledge and skill in technology to provide first-and some second-level support including break-fix (repairs installations maintenance of systems) for designated property/properties. Generally works within well-established guidelines to compl المزيد...

DescriptionJOB SUMMARYFunctions as the strategic business leader of the propertys food and beverage/culinary operation including Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and en المزيد...

DescriptionPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide المزيد...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to c المزيد...

Shangri-La Barr Al Jissah MuscatMuscat Sultanate of OmanNestled in between the dramatic backdrop of rugged mountains and the pristine waters of the Sea of Oman Shangri-Las Barr Al Jissah Resort and Spa is set on 124 acres of stunning scenery and home to three spectacular hotels: the f المزيد...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and المزيد...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. المزيد...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal perio المزيد...

DescriptionJOB SUMMARYResponsible for food and beverage daily operations including Culinary Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand ser المزيد...

You will maintain effective communication with the Shift Leader at all times and complete activities on the preventive maintenance schedule as specified in hotel plans by following all safety procedures while carrying out any tasks. You be will responsible to look after all the tools المزيد...

Become a part of the world known Hyatt hotels family!As a colleague of the Hyatt team not only will you receive outstanding rewards and recognition you will also be a part of a larger family. Your team will support your wellbeing and you will be part of a collaborative work environmen المزيد...

Become the part of the top leading company and one of the bestknown companies worldwide in the hospitality industry! Job summary:You will be responsible to provide an excellent and consistent level of service to your customers. The HostessWaitress is responsible to serve Food & المزيد...

As a Kitchen Technician you are responsible for all the Kitchen equipments maintenance as instructed by General Mechanical Supervisor while adhering to Hotel policies and procedures whereby your role will include key responsibilities such as:Ensure that all kitchen equipments are prop المزيد...

Perform all activities within a Bakery Kitchen area ensuring a safe smoothrunning and profitable operation within the framework of the Hotel Support the development of Restaurant concepts and standards.  Be familiar with local markets & suppliers.  Recommend menu changes المزيد...