وظائف محاسب لديه خبرة في المطاعم في الكويت
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تاريخ الإعلان
تم العثور على 36 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Osc Service Deputy Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates catering services team while personally assisting in the physical set up of the function rooms and executing events based on requirements and standards. Develops and directs team to provide consistent high quality service. Communicates expected performance...
Lobby Host/hostess, Pre Opening
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYRespond to guest requests for special arrangements or services (e.g. transportation reservations dry cleaning) by making arrangements or identifying appropriate providers. Respond to special requests from guests with unique needs and follow up to ensure satisfaction. Gathe...
Sous Chef-cold Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Head Chef
Outreach Recruitment Agency
We are seeking an experienced Head Chef specialising in authentic Japanese cuisine to lead kitchen operations for a standalone fine-dining restaurant in Kuwait. This role requires a hands-on culinary leader with strong expertise in Japanese food R&D and operational excellence. Key Responsibilities...
Food And Beverage Attendant
Hilton
A Food and Beverage Attendant affects every Guest experience with ours restaurants bars room service banquets and in-hotel cafes. We always deliver an experience that will exceed our Guests food beverage and culinary expectations. What will I be doingAs a Food and Beverage Attendant you will be resp...
Head Baker
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Restaurant Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...
Country Manager
GCC
Job DescriptionReporting to the Vice President of Gulf Cooperation Council (GCC) Countries your responsibilities include:Define & implement the commercial strategy for our business achieve set economic objectives for the country drive market developmentManage develop & motivate a team of 8-10 direct...
Manager, People & Culture - Kuwait
Tap Payments
About TapTap Payments is revolutionizing online payments across the MENA region by connecting businesses with simple unified payment experiences. We need exceptional talent to help us on this journey.The People & Culture TeamIf you believe culture eats strategy for breakfast grab a fork (or a chopst...
Assistant General Manager
Christie's Hospitality Recruitment
The Role:As an Assistant General Manager you will be the individual who is ready to make a mark in this upmarket company in Kuwait where the team are passionate and hardworking. You will thrive on creating relationships with guests and developing your team.Responsibilities:This role will see you rep...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Arabic Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Stakeholder Manager
Egis Group
We are seeking a highly skilled Stakeholder Manager to join our team for an exciting Port Project in this critical role you will be responsible for managing relationships with key stakeholders throughout the project lifecycle ensuring effective communication and collaboration across all parties inv...
En Cook
AccorHotel
Commis III demi ChefDo you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team.What is in it for you:In 3-4 bullet points showcase the benefits and perks of working at the pro...
Lifestyle Bartender
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYOur jobs arent just about mixing drinks. Instead we want to build an experience that is memorable and unique. Our bartenders have the basics down but are constantly on the lookout for new trends microlocal offerings and guests evolving needs. They are not just a beverage e...
Head Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Coiled Tubing Supervisor
Management Solutions International MSI
Job Summary Plans and performs necessary calculations for fluid management at the well site as needed. Coordinates the activities of and provides guidance to operators during equipment rigup rigdown and the preparation of equipment for performing a job. May perform data collecti...
Jr Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef
East International Restaurant Co
East International Restaurant Co was founded in 2017 by a group of inspired Kuwaiti associates at the beginning it was started as East Cafe which strived to locate the finest and purest blends in the coffee world. We also observed the customers needs and took action by adding a food menu that was ta...
Sous Chef Main Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...