وظائف الأغذية والمشروبات في الأردن

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

 Consistently offer professional friendly and engaging serviceLead and manage the day to day operations of the Food & Beverage Division ensuring all service standards are followedDrive innovative promotions menus and concepts; creating a destination of choice for both Hotel and external guestsLead a...

DescriptionJOB SUMMARYThis position is a Multi Property for Al Manara a Luxury Collection Hotel Saraya Aqaba and The Westin Saraya Aqaba Resort & SpaManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and ma...

Consistently offer professional friendly and engaging serviceDirect and manage all activity related to the Catering office ensuring all service standards are followedResponsible for all catering from booking to execution and conference services from the time a contract becomes definite to executionP...

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee sat...

DescriptionPOSITION SUMMARYOur jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Support Experts take the initiative and de...

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations of the St Regis Amman Hotel and W Amman Hotel.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works...

Corporate F&B Operation Manager / Corporate F&B Manager About the Role Our client is a prominent player in the hospitality industry dedicated to delivering exceptional dining experiences through innovative concepts outstanding service and a commitment to excellence. We foster a dynamic team culture...

A Chief Steward trains supports and motivates the Back of House Team to deliver an excellent Guest and Member experience while managing cleaning schedules moving and storing necessary equipment and observing safety guidelines. What will I be doingAs a Chief Steward you are responsible for training s...

DescriptionJOB SUMMARYFunctions as the leader the segmented sales effort (e.g. group transient association corporate etc.) and responsible for implementing the segment sales strategy and achieving revenue goals for properties within region. Leads and manages all day-to-day activities related to the...

DescriptionPOSITION SUMMARYOur Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g. kitchen food and beverage laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dini...

DescriptionPOSITION SUMMARYProcess all payment methods in accordance with Accounting procedures and policies. Follow property control audit standards and cash handling procedures (e.g. blind drops). Obtain assigned bank and ensure accuracy of contracted monies obtaining change required for expected...

Reporting to the Venue Manager responsibilities and essential job functions include but are not limited to the following:  Consistently offer a professional friendly greeting and engaging service.  Escorts customers to their tables or the waiting area.Takes reservations and assigns guests on the wai...

Reporting to the Venue Manager responsibilities and essential job functions include but are not limited to the following:  Consistently offer professional friendly and engaging service. Assist guests regarding all beverage menu items in an informative and helpful way. Mix drinks and control the beve...

A Hostess is responsible for making the guest feel at home by extending a warm welcome assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.What will I be doingAs a Hostess you are responsible for serving guests in...

Food & Beverage Professional Location: Trinidad & Tobago About the Role We are building a talent pipeline of Food & Beverage professionals to support upcoming opportunities across restaurants hospitality venues and food service operations. This role is ideal for individuals who are passionate about...

DescriptionJOB SUMMARYResponsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure gues...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Line of ServiceInternal Firm ServicesIndustry/SectorNot ApplicableSpecialismIFS - FinanceManagement LevelAssociateJob Description & SummarySeeking a detail-oriented and proactive individual to join our team as an Associate/Insurance this role you will play a key part in supporting the insurance dep...

EOE/AA/Disabled/VeteransWhat are we looking forA Restaurant Captain at Hilton is always working on behalf of our guests and clients and team with your coworkers. To fulfill this role successfully you need to have the attitude behaviour skills and the following values:Positive attitudeAdministration...