Commis I
صاحب العمل نشط
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكتروني
شارك هذه الوظيفة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكتروني
الوصف الوظيفي
What you will be doing:
- Assist in the preparation and presentation of dishes in assigned kitchen sections.
- Ensure food quality portion control and presentation standards are consistently met.
- Maintain cleanliness and organization of workstations in line with HACCP and local regulations.
- Support senior chefs in daily operations and contribute to a smooth workflow.
- Monitor stock levels and report shortages to the senior chefs.
- Uphold safety hygiene and sanitation standards at all times.
Qualifications :
Your experience and skills include:
- Minimum 12 years of experience in a similar role within a hotel or restaurant.
- Solid understanding of basic culinary techniques and food safety practices.
- Ability to work efficiently under pressure and follow instructions accurately.
- Strong teamwork communication and time-management skills.
- Passion for culinary excellence and continuous learning.
- Good interpersonal and communication skills with a passion for service.
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit what you love care for the world dare to challenge the status quo! #BELIMITLESS
Remote Work :
No
Employment Type :
Full-time
نوع التوظيف
دوام كامل
