وظائف السلع المعمرة في International

LocationFort Lauderdale HotelOpening in Fall 2025 Omni Fort Lauderdale will provide South Florida with 120000 square feet of event space new food and beverage options a Natural Spring inspired full-service spa and entertainment pedestrian plaza featuring high-end shopping amphitheater charter boat d...

Responsibilities include:40 hours per week; requires flexible scheduleBeing on-call to receive phone catering ordersGrowing catering sales and raising catering awarenessOverseeing catering delivery driversReliable transportation is required; mileage is reimbursed.Must be responsible trustworthy and...

Job Description:At Bank of America we are guided by a common purpose to help make financial lives better through the power of every connection. We do this by driving Responsible Growth and delivering for our clients teammates communities and shareholders every day.Being a Great Place to Work is core...

Catering ManagerAs a Catering Manager youll lead the planning and execution of catered events working closely with clients to ensure every detail exceeds expectations. From managing event logistics to coordinating with culinary and banquet teams youll deliver seamless experiences that drive guest sa...

Job Description:At Bank of America we are guided by a common purpose to help make financial lives better through the power of every connection. We do this by driving Responsible Growth and delivering for our clients teammates communities and shareholders every day.Being a Great Place to Work is core...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...

EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduat...

DescriptionW Rome is casting for Chef de Rang. Reporting to the Restaurant Manager the Chef de Rang will be part of a team of high-level professionals with a strong passion for B+F.Whether at Giano Restaurant or other outlets the ideal candidate is a strong connoisseur of luxury B+F and she/...

We are looking for aSous Chef - Pastry that is a dynamic warm and professional.You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.Defined by our values: LIGHT (guidance training and knowledge) - POWER (support collaboration and leadersh...

Description de lemploiPierre Guérin recrute un Chef de Projet Informatique Industrielle (H/F) dans le cadre dun remplacement.Le poste consiste à piloter des projets dautomatisation et dinformatique industrielle depuis la conception jusquà la mise en production en garantissant le respect des coûts de...

Description de lemploiLAgence Grand Projet entité dEQUANS France recherche Stagiaire Adjoint Chef de projet IA (H/F) Mars/Avril 2026basé à Courbevoie.Le Marché Transport dEQUANS offre des solutions techniques innovantes pour accompagner la digitalisation et la décarbonisation des transports urbains...