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Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events...

Chef De PartieReady for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more.What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning...

We have an exciting opportunity for a keen Live-Out Chef de Partie to join our Kitchen Team here at Old Thorns Hotel & Resort.The role will give you the opportunity to learn and develop in the kitchen with good potential to progress within the company. You should have high standards of food preparat...

SCOPE OF POSITION  The Junior Sous Chef supports the Head Chef in overseeing all aspects of kitchen operations and food production. This includes supervising kitchen staff maintaining the highest food quality standards ensuring consistent adherence to health and safety policies and assisting in menu...

Reporting to the Executive Chef Toro and Hotel Executive Chef responsibilities and essential job functions include but are not limited to the following:              Consistently offer professional friendly and proactive guest service while supporting fellow ColleaguesEnsure the consistency in the p...

Reporting to the Executive Sous Chef responsibilities and essential job functions include but are not limited to the following:             ResponsibilitiesUnderstand the importance and demonstrate a commitment to our Our Culinary Culture.As Chef de Partie you are a leader/supervisor of the team. Yo...

Vos missions au quotidien sont les suivantes: Assurer le bon déroulement de la production dans le respect des standards dentreprise. Maîtriser lensemble des recettes et assurer la qualité de la production. Participer à la création des nouveaux plats. Maîtriser parfaitement la préparation culinaire e...

Vos missions au quotidien sont les suivantes: Assurer le bon déroulement de la production dans le respect des standards dentreprise. Maîtriser lensemble des recettes et assurer la qualité de la production. Participer à la création des nouveaux plats. Maîtriser parfaitement la préparation culinaire e...

Nous recherchons un Chef de projet F/H pour accompagner nos clients dans les secteurs Banque Finance et Assurance. En tant que Chef de projet vous serez responsable du pilotage fonctionnel des projets et assurerez le lien entre les enjeux métier et les solutions techniques.  Vos principales responsa...

Rattaché(e) au chef de chantier vous prenez en charge le suivi des interventions en mécanique et chaudronnerie.Encadrer les travaux de mécanique et de chaudronnerie;Etablir le planning et préparer le matériel nécessaire selon les interventions ;Accueillir le personnel qui lui est affecté et lui disp...

Dans le cadre de notre développement nous recherchons un(e) Chef(fe) déquipe en sous-traitance industrielle pour encadrer et coordonner les activités de production réalisées pour le compte de nos clients industriels.Si vous êtes un(e) leader naturel(le) et avez une expérience dans la gestion déquipe...

Au sein de la Direction des Unités Industrielles (DUI) vous contribuez directement à la performance et à la transformation de nos installations de traitement et de valorisation des déchets. Véritables outils industriels au cœur des territoires nos unités allient exigence opérationnelle innovation et...

We are hiring for a Relief Chef Manager to provide cover in the Hampshire area to support our existing site-based teams This role is working term-time only and no weekends so is great for those looking for flexibility.This role will be a mobile-based role so you will therefore need to have your own...

General Summary Of Duties:To oversee & assist the daily operations of the Banquet main kitchen Garde Manger cold room portable food stations and all Banquet events. Role and Responsibilities: (Includes but is not limited to the following)Monitor ordering to ensure budgeted numbers are met without sa...

Head Chef Henley Beach HotelWere searching for a Head Chef to lead the kitchen at the Henley Beach Hotel - the beating heart of our local community and the place where pub classics meet plates locals cant get enough of.The smell of the ocean in the air steaks on the grill and the sounds of friends...

In this role you will:Prepare and present food items for a la carte buffet and pastry services to high standardsMise-en-place & Service: Prepare all ingredients before service ensuring the station is organized stocked and efficient.Mixing preparing and baking bread pastries and other baked goods for...

The Junior Sous Chef supports the Sous Chef and Chef de Cuisine as the culinary ambassador of the restaurant lending the venue personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quali...

As a Kitchen Assistant youll play a key part in the kitchen ensuring a busy service runs smoothly. Youll make sure everything is well stocked clean and the team around you have everything they need to create the perfect dish for our customers.Qualifications : As a Kitchen Assistant you willHelp the...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...