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Demi Chef De Partie
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hy...
Chef De Partie Pastry
Hilton
EOE/AA/Disabled/VeteransA Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of f...
Sous Chefjr. Sous Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Area Manager, Sous Chef
HelloFresh
Sous ChefFactor a brand of HelloFresh is seeking an experienced Sous-Chef responsible for overseeing the daily kitchen operations. This role will ensure that all food prepared meets the highest quality standards and follows all SOPs and company practices.You will...Be responsible for training coachi...
Chef De Cuisine Steakhouse
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for the propert...
Dual-role Kitchen Assistant & Chef (2 Days Ka 2 Da...
Ashton Grange
Due to restrictions on the number of certificates we can issue at present candidates without an existing visa or right to work in the UK are unlikely to be suitable for the advertised post.At Keane Premier Healthcare everything we do is centred around giving our residents a place to truly call home....
Sr Chef De Partie Feast
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Demi Chef De Partie (halwai)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...
Head Chef The View Restaurant
Marriott Hotels Resorts
DescriptionJOB SUMMARYWe are looking for someone who has 2 rosette level experience either as a head chef or sous chef ready to make the next step. Within this role you will working alongside Matthew Mason in the View Restaurant at The Marriott Sandy Park Hotel Courtyard.This role is based on a 40-h...
Chef D'équipe De Production (hfx)cdicestas
Mondelēz International
Job DescriptionAre You Ready to Make It Happen at Mondelēz InternationalJoin our Mission to Lead the Future of Snacking. Make It With Pride.In this leadership role you are an internal technical master at the line level who ensures the line team is performing at a level that sustains and improves bus...
Executive Chef Courtyard By Marriott Manado
Marriott Hotels Resorts
DescriptionHOTEL DESCRIPTION Courtyard by Marriott Manado is a 202key conversion hotel comprising guestrooms and suites located within the integrated Manado Golf & Country Club estate in Kairagi II Mapanget. The property is targeted for rebranding under the Marriott brand by Q2 2026 with periodic r...
Talent Pool Functions Chef B&i
Tsebo Solutions Group
Duties & Responsibilities1. Food Preparation & Cooking Prepare cook and present high-quality dishes according to established recipes and standards. Ensure consistency in taste presentation and portioning. Adapt menus to accommodate dietary requirements allergies and special requests.2. Kitchen Opera...
Chef De Groupe Des Opérationssuperviseurs Fh
Europcar
Europcar Mobility GroupAt Europcar Mobility Group our purpose is to help to change the way you move. We are guided by our core values: We are happy to help We embrace change We take responsibility We act with respect and We move as one. Our culture is built on valuing the contribution and diversity...
Sous Chef Support Services Global Support Centre
Cotton On Group
DescriptionABOUT USBorn in Australia loved around the world.At Cotton On we know good style goes well beyond whats in your wardrobe. Were here to inspire spark joy and bolster self-expression and creativity. We want our community to feel seen heard and celebrated and as a brand we want to use our vo...
Junior Sous Chef The St. Regis Singapore
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Demi Chef De Partie (a) | Le Méridien Saigon
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....
Chef De Projet Industriel Multisites (h,f,x)
Mondelēz International
Job DescriptionAre You Ready to Make It Happen at Mondelēz InternationalJoin our Mission to Lead the Future of Snacking. Make It With Pride.You plan develop and execute capital projects by supporting technical developments feasibility perspectives of engineering-related activities in supply chain an...
Chef De Projet Exploitation (réseau Telecom Fibre)...
Cellnex France Groupe
La BU Fixe de Cellnex France est spécialisée dans le déploiement et lexploitation de réseaux fibre-optique et de Data Center. Le Support Réseau Fixe est garant de la continuité de service de notre réseau fibre et de nos équipements actifs.Dans ce cadre nous recherchons un Chef de projet Exploitation...
Chef De Partie Johannesburg Marriott Hotel Melrose...
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related with team to improve guest and employee satisfact...
Culinary Chef, Product Development (mfd) 2 Years L...
Mondelēz International
Job DescriptionAre You Ready to Make It Happen at Mondelēz InternationalJoin our Mission to Lead the Future of Snacking. Make It With Pride.R&D Munich is seeking a creative and innovative Culinary Chef to join our Product Development this role youll be instrumental in conceiving developing and refi...