وظائف سلامة الغذاء في البحرين
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المدينة
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الخبرة
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نوع التوظيف
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تاريخ الإعلان
تم العثور على 92 وظيفة | التصفية حسب : نسبة الملائمة | التاريخ
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Sous Chef Claw Bbq Bahrain
Hilton
A Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely with the Head Chef to manage a...
International Head Chef
Domo Ventures W.L.L.
International Head Chef Arabic Cuisine Position Title: Head Chef Arabic Cuisine Location: International (Global Relocation Possible) The Head Chef of Arabic Cuisine will lead the culinary operations for all Arabic food outlets developing authentic modern and high-quality Arabic dishes. This role com...
Chef De Partie (pastry)
Hilton
EOE/AA/Disabled/VeteransPosition PurposeTo a) support the Head Chef in successfully managing the kitchen & stewarding processes and b) ensure optimal cash profit from safe high quality meal production in their areas of responsibility. Duties & Key ResponsibilitiesBeing a Great Team Member Come to wo...
Chef De Partie (pastry)
Hilton
What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...
Chef De Partie (pastry)
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previo...
Chef De Partie - In Room Dining
Hilton
EOE/AA/Disabled/VeteransA Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doingA Chef de Partie will supervise staff and ensure high levels of f...
Head Baker
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Operations Manager-coffee Chain
Domo Ventures W.L.L.
Were hiring for our client in Bahrain. Position: Operations Manager Department: Admin/ Operations Reporting to: General Manager Purpose of the job: To deliver excellent customer experience in all stores To maintain the brand standards to a high level in all storesTo manage the business to maximize...
Chef De Partie - Mediterranean Cuisine
AccorHotel
Supervises coordinates and participates in the preparation of all mis-en-place and setting up of each menuChecks the daily functions to determine the kind of quantity of items to be preparedPrepares the requisitions for groceries and perishable food items based on the hotel occupancy function and re...
Guest Arrival Expert - Concierge Agent
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYFirst impressions are everything. When guests arrive at our hotels we want that impression to be memorable. The same goes for departures. When guests leave we want them to go with a smile and a feeling that we were there for them throughout their stay. We want to build an...
Demi Chef De Partie - Claw Bbq Bahrain
Hilton
What are we looking forA Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow::NVQ Level 2Basic Food Hygiene CertificatePositiv...
Demi Chef (pastry)
AccorHotel
We are seeking a skilled and passionate Demi Chef to join our dynamic kitchen team. The ideal candidate will have a strong culinary background and the ability to create exceptional dishes while maintaining the highest standards of food quality and presentation.Key Responsibilities:Prepare cook and p...