Aspen Skiing Company

Position Summary The Recreation Services Attendant position is responsible for interacting with guests to ensure a memorable experience throughout the resort. This position may cover work areas such as base area on-mountain parking lots bus depots and Lost Forest activities such as th المزيد...

Position Summary The Cook III helps with station assignments and prepares hot and cold foods for the restaurant according to Chef de Cuisines specifications. This position is responsible for preparing and cooking a variety of food items following established recipes and safety st المزيد...

Position Summary The Cocktail Server is responsible for serving a variety of products to our guests. This position exemplifies excellent service and creates a positive atmosphere in our dining locations. The cocktail server requires thorough product knowledge (food wine and liquo المزيد...

Position Summary The Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the abi المزيد...

Position Summary The Cocktail Server is responsible for serving a variety of products to our guests. This position exemplifies excellent service and creates a positive atmosphere in our dining locations. The cocktail server requires thorough product knowledge (food wine and liquo المزيد...

The Lead Counter Server is responsible for preparing and serving food & beverage items in a caf or counter service environment. This position reports to the Restaurant Manager and/or Assistant Manager.Job Posting Deadline Applications for this position will be accepted until المزيد...

Position Summary The Steward / Dishwasher maintains cleanliness of kitchen loading dock and back of house area. The Steward maintains cleanliness of tableware glassware and kitchen equipment while minimizing breakage. This position reports to the Executive Chef.Job Posting Deadli المزيد...

Position SummaryThe Cook II participates in the preparation production & service of menu items according to the direction of their manager. The Cook II is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This positio المزيد...

Position Summary The Steward / Dishwasher maintains cleanliness of kitchen loading dock and back of house area. The Steward maintains cleanliness of tableware glassware and kitchen equipment while minimizing breakage. This position reports to the Executive Chef.The budgeted pay r المزيد...

Position SummaryThe Front Server serves food and beverage in a timely friendly and professional manner according to established standards and procedures. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this position will be accepted until August 17 المزيد...

Position Summary The Manager on Duty will ensure smooth operation of the Front Office and direct all activities of the Rooms Division in the absence of upper management. Ensures Forbes Five-Star standards are maintained across the guest service areas. The Manager on Duty reports المزيد...

Position Summary The Cook II participates in the preparation production & service of menu items according to the direction of their Manager. The Cook II is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This p المزيد...

Position Summary The Cook I is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This position requires maintaining cleanliness and organization in the kitchen while ensuring food is prepared in a timely manner and t المزيد...

Position Summary The In-Room Dining Server delivers exceptional dining experiences by promptly and professionally serving food and beverages to guest rooms while ensuring accuracy quality and hospitality. This role requires attention to detail excellent communication and a commit المزيد...

Position SummaryThe Public Areas Attendant cleans and maintains public and employee areas. This position reports to the Housekeeping Manager.Job Posting DeadlineApplications for this position will be accepted until AUgust 17 2025.Essential Job Functions/ Key Job Responsibilities &#xa0 المزيد...

Position Summary The Barback sets up and breaks down the bar area and all of its supplies ensuring that the bar is fully stocked before and throughout service. The Barback also assists with running food and bussing tables. This position reports to the Restaurant Manager. Job المزيد...

Position SummaryThe Restaurant Server serves food & beverage items in a timely friendly and professional manner. This is performed at a table service restaurant and/or bar/lounge environment according to established standards and procedure. This position reports to the Restaurant المزيد...

Position SummaryThe Front Desk Agent welcomes and registers guests as well as presents statements and collects payments for departing guests. They also communicate with housekeeping maintenance and guest services to fulfill guest requests. This ideal candidate is attentive proactive a المزيد...

Position Summary The Food Runner delivers and presents food to guests according to established procedures. This position also assists in clearing dishes from tables set up and side work. This position reports to the Restaurant Manager.Job Posting DeadlineApplications for this pos المزيد...

Position SummaryThe Bartender mixes and serves beverages in a timely and friendly manner. They also oversee the security of liquor checks and cash as well as participate in the physical setup and breakdown of the bar. The Bartender serves as the face of the business with the ability t المزيد...