وظائف مساعد الطاهي في الجزائر

Reporting to the Chef the Sous Chef is responsible for managing the kitchen team during the preparation of all food items while ensuring the highest level of guest service.WHAT YOULL DOUnderstanding adhering to and executing all kitchen operational policies procedures standards and training program...

Interview Type: Face-to-Face Interview Interview Location: Conference Room Hotel in Algeria Interview Dates: February 7 and 8 Candidate Location: Algeria (local candidates only) Job Summary: A reputed 5-star hotel in Kuwait is seeking an experienced Executive Sous Chef to support the Executive Chef...