AccorHotel

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station. Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the serv

Responsible for specific stations in the restaurants or bars delivers food and beverage services to customers possesses the related knowledge and always present at his/her station. Assigned to work in the restaurant or bars.Prepare the restaurants and bars taking into account the serv

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

Assist in the preparation and cooking of various dishes according to restaurant recipes and standardsMaintain a clean and organized workstation adhering to food safety and hygiene regulationsCollaborate with other kitchen staff to ensure smooth operations during service hoursSupport s

We are seeking a talented and motivated Jr Sous Chef specializing in Cold Kitchen to join our culinary team in Dubai United Arab Emirates. As a Jr Sous Chef you will play a crucial role in our kitchen operations focusing on the preparation and presentation of cold dishes appetizers an

We are seeking a talented and motivated Jr Sous Chef specializing in Cold Kitchen to join our culinary team in Dubai United Arab Emirates. As a Jr Sous Chef you will play a crucial role in our kitchen operations focusing on the preparation and presentation of cold dishes appetizers an

Welcomer As a Welcomer to provide engaging experience to guests staying at Pullman and shall also be responsible for making a rapport with them to gain loyalty keeping in mind the objectives performance consistency and quality standards established.To act as the ambassadors of the hot

Welcomer As a Welcomer to provide engaging experience to guests staying at Pullman and shall also be responsible for making a rapport with them to gain loyalty keeping in mind the objectives performance consistency and quality standards established.To act as the ambassadors of the hot

Assist the Chef de Partie in managing a designated kitchen section (e.g. grill pastry larder).Prepare ingredients cook menu items and ensure dishes meet quality and presentation standards.Follow recipes portion controls and cost guidelines.Support the kitchen team during service to ma

Assist the Chef de Partie in managing a designated kitchen section (e.g. grill pastry larder).Prepare ingredients cook menu items and ensure dishes meet quality and presentation standards.Follow recipes portion controls and cost guidelines.Support the kitchen team during service to ma

IT OperationsProvide frontline PC and server troubleshooting resolve IT issues for end usersModify configurations utilities and software default settingsSupport and administer Windows ServersBackup and optimize databasePerform regular systems health check and capacities studies to ens

IT OperationsProvide frontline PC and server troubleshooting resolve IT issues for end usersModify configurations utilities and software default settingsSupport and administer Windows ServersBackup and optimize databasePerform regular systems health check and capacities studies to ens

Why work for Fairmont Pacific RimBe part of a progressive hotel that embraces the culture and vibrancy of one of Canadas most beautiful cities Vancouver proudly recognized as a Great Place to Work and the first hotel in North America to achieve Single-Use Plastic Free CertificationA c

Why work for Fairmont Pacific RimBe part of a progressive hotel that embraces the culture and vibrancy of one of Canadas most beautiful cities Vancouver proudly recognized as a Great Place to Work and the first hotel in North America to achieve Single-Use Plastic Free CertificationA c

Wypełnianie swoich obowiązków i świadczenie usług dla gości i współpracowników w sposób stale przyjazny i profesjonalnyPostępowanie zgodnie z wszystkimi przepisami prawa zasadami bezpieczeństwa i wewnętrznymi procedurami hoteluZapewnienie całościowego bezpieczeństwa obiektu gości hote

Wypełnianie swoich obowiązków i świadczenie usług dla gości i współpracowników w sposób stale przyjazny i profesjonalnyPostępowanie zgodnie z wszystkimi przepisami prawa zasadami bezpieczeństwa i wewnętrznymi procedurami hoteluZapewnienie całościowego bezpieczeństwa obiektu gości hote

The Membership Billing Coordinator will be responsible for posting monthly transactions preparing monthly invoices and statements posting each receipt and wire transfer.What you will be doing:Communicate with members guests and clients regarding collection issues contribute to monthly

The Membership Billing Coordinator will be responsible for posting monthly transactions preparing monthly invoices and statements posting each receipt and wire transfer.What you will be doing:Communicate with members guests and clients regarding collection issues contribute to monthly

Candidates for this position must be available to work from April through the end of September or October.  As a server you will assist guests in an informative and helpful way and have full knowledge of beverage lists menu items and preparation methods. A server will follow all safet

Candidates for this position must be available to work from April through the end of September or October.  As a server you will assist guests in an informative and helpful way and have full knowledge of beverage lists menu items and preparation methods. A server will follow all safet

Raffles Hotel Warsaw is seeking a visionary Head Chef to lead our Europejski Grill.This is a rare opportunity to join a world-class luxury hotel and craft extraordinary dining experiences that blend classic European culinary traditions with modern innovation. Reporting directly to the

Raffles Hotel Warsaw is seeking a visionary Head Chef to lead our Europejski Grill.This is a rare opportunity to join a world-class luxury hotel and craft extraordinary dining experiences that blend classic European culinary traditions with modern innovation. Reporting directly to the

The seasonal server assistant must be available to work from April through the end of September or mid October.  As a Server Assistant you will assist guests and team members with menu items and assist servers in all aspects of the dining experience including but not limited to runnin

The seasonal server assistant must be available to work from April through the end of September or mid October.  As a Server Assistant you will assist guests and team members with menu items and assist servers in all aspects of the dining experience including but not limited to runnin

Content Marketing ManagerAt Fairmont Hotels & Resorts our Marketing professionals are ambassadors of the engaging service and authentically local experiences we offer in places of unrivalled presence. Showcase your creative flair and interpersonal skills as Content Marketing Manager w

Content Marketing ManagerAt Fairmont Hotels & Resorts our Marketing professionals are ambassadors of the engaging service and authentically local experiences we offer in places of unrivalled presence. Showcase your creative flair and interpersonal skills as Content Marketing Manager w

SummaryThe Banquet Manager is responsible for overseeing the successful execution of all banquet and group events while maintaining the highest standards of service presentation and operational efficiency. This role works closely with Catering & Conference Services Culinary Stewarding

SummaryThe Banquet Manager is responsible for overseeing the successful execution of all banquet and group events while maintaining the highest standards of service presentation and operational efficiency. This role works closely with Catering & Conference Services Culinary Stewarding

Food & Beverage Guest Services OfficerSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Check the table setting cleanliness and side station preparation as per work station assigned prior to start of operation

Food & Beverage Guest Services OfficerSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Check the table setting cleanliness and side station preparation as per work station assigned prior to start of operation

Restaurant ExecutiveSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Assist the outlet manager on daily Front of the House and Heart of the House operationsMonitor the reservation status and communicate with

Restaurant ExecutiveSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Assist the outlet manager on daily Front of the House and Heart of the House operationsMonitor the reservation status and communicate with

Banquet Administrative CoordinatorSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Plan the manning allocation/work assignment as per events requirement and assist the management on controlling labour expense

Banquet Administrative CoordinatorSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below but not limited to these:Plan the manning allocation/work assignment as per events requirement and assist the management on controlling labour expense

The seasonal restaurant host must be available to work from April through the end of September or October.The Restaurant Host is responsible for managing guest reception and seating arrangements ensuring optimal dining room operations and maintaining a professional atmosphere.Greet an

The seasonal restaurant host must be available to work from April through the end of September or October.The Restaurant Host is responsible for managing guest reception and seating arrangements ensuring optimal dining room operations and maintaining a professional atmosphere.Greet an

As a Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding food and beverage offerings makes guests of our restaurants and loung

As a Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm personal attention and knowledge of our outstanding food and beverage offerings makes guests of our restaurants and loung

Nous recherchons pour notre hôtel Novotel Deauville Plage un Chef de Rang H/F en CDI.       Vous êtes garant de la satisfaction de vos clients dans votre rang en les accueillant et en étant attentif à leurs demandes.       Vous coordonnez vos équipes (commis de rang apprentis et stagi

Nous recherchons pour notre hôtel Novotel Deauville Plage un Chef de Rang H/F en CDI.       Vous êtes garant de la satisfaction de vos clients dans votre rang en les accueillant et en étant attentif à leurs demandes.       Vous coordonnez vos équipes (commis de rang apprentis et stagi