AccorHotel

 Greet and welcome guests upon arrival ensuring a warm and professional first impressionAssist guests with check-in and check-out procedures while maintaining efficiency and courtesyAddress guest inquiries and requests promptly providing accurate information about hotel amenities serv

 Greet and welcome guests upon arrival ensuring a warm and professional first impressionAssist guests with check-in and check-out procedures while maintaining efficiency and courtesyAddress guest inquiries and requests promptly providing accurate information about hotel amenities serv

Front Office OperationConduct daily briefings and ensure that all pertinent information is well received by team membersManage and supervise all tasks of his/her staff to ensure that highest quality service is delivered and department standards are metReview analyze and suggest improv

Front Office OperationConduct daily briefings and ensure that all pertinent information is well received by team membersManage and supervise all tasks of his/her staff to ensure that highest quality service is delivered and department standards are metReview analyze and suggest improv

 Greet and welcome guests upon arrival with exceptional hospitality and professionalismProcess guest check-ins and check-outs efficiently while maintaining accuracy in all documentationManage room reservations modifications and cancellations using the property management systemRespond

 Greet and welcome guests upon arrival with exceptional hospitality and professionalismProcess guest check-ins and check-outs efficiently while maintaining accuracy in all documentationManage room reservations modifications and cancellations using the property management systemRespond

 Maintain and clean guest rooms bathrooms and common areas to the highest Fairmont standards ensuring all spaces are immaculate and welcomingProvide exceptional guest service by responding promptly to guest requests special needs and inquiries with professionalism and courtesyInspect

 Maintain and clean guest rooms bathrooms and common areas to the highest Fairmont standards ensuring all spaces are immaculate and welcomingProvide exceptional guest service by responding promptly to guest requests special needs and inquiries with professionalism and courtesyInspect

 Prepare and cook food items according to established recipes plating standards and presentation guidelinesOversee and supervise a section of the kitchen ensuring all team members adhere to operational procedures and quality standardsMaintain strict adherence to food safety hygiene an

 Prepare and cook food items according to established recipes plating standards and presentation guidelinesOversee and supervise a section of the kitchen ensuring all team members adhere to operational procedures and quality standardsMaintain strict adherence to food safety hygiene an

 Prepare and cook food items according to established recipes plating standards and presentation guidelinesManage and oversee assigned kitchen station ensuring efficient workflow and consistent quality outputMaintain the highest standards of food hygiene safety and sanitation in accor

 Prepare and cook food items according to established recipes plating standards and presentation guidelinesManage and oversee assigned kitchen station ensuring efficient workflow and consistent quality outputMaintain the highest standards of food hygiene safety and sanitation in accor

**Responsibilities:**Prepare and cook food items according to established recipes portion sizes and presentation standardsAssist senior chefs and kitchen staff in all food preparation and cooking operationsMaintain cleanliness organization and proper sanitation of assigned workstation

**Responsibilities:**Prepare and cook food items according to established recipes portion sizes and presentation standardsAssist senior chefs and kitchen staff in all food preparation and cooking operationsMaintain cleanliness organization and proper sanitation of assigned workstation

**Key Responsibilities:**Oversee and manage all stewarding operations including dishwashing laundry and general housekeeping support services to maintain the highest standards of cleanliness and hygieneSupervise train and mentor stewarding staff members ensuring consistent performance

**Key Responsibilities:**Oversee and manage all stewarding operations including dishwashing laundry and general housekeeping support services to maintain the highest standards of cleanliness and hygieneSupervise train and mentor stewarding staff members ensuring consistent performance

 Oversee all dishwashing operations and ensure efficient management of the stewarding departmentMaintain the highest standards of cleanliness and sanitation throughout the kitchen and stewarding areas in compliance with health and safety regulationsManage and maintain all kitchen equi

 Oversee all dishwashing operations and ensure efficient management of the stewarding departmentMaintain the highest standards of cleanliness and sanitation throughout the kitchen and stewarding areas in compliance with health and safety regulationsManage and maintain all kitchen equi

 Process and manage guest reservations through multiple channels including telephone email and online booking systemsProvide exceptional customer service by responding promptly to enquiries and confirming bookings with accurate informationMaintain detailed records of all reservations

 Process and manage guest reservations through multiple channels including telephone email and online booking systemsProvide exceptional customer service by responding promptly to enquiries and confirming bookings with accurate informationMaintain detailed records of all reservations

To provide courteous professional efficient and flexible service at all times following Grand Mercure Ahmedabad GIFT City standards.To perform all duties and tasks in the assigned place of workTo be entirely flexible and adapt to rotate within the different sub departments of the Food

To provide courteous professional efficient and flexible service at all times following Grand Mercure Ahmedabad GIFT City standards.To perform all duties and tasks in the assigned place of workTo be entirely flexible and adapt to rotate within the different sub departments of the Food

**Key Responsibilities:**Oversee daily security operations and maintain a safe environment for guests staff and property assetsSupervise and train security personnel ensuring adherence to company policies and industry best practicesMonitor surveillance systems access control points an

**Key Responsibilities:**Oversee daily security operations and maintain a safe environment for guests staff and property assetsSupervise and train security personnel ensuring adherence to company policies and industry best practicesMonitor surveillance systems access control points an

 Oversee and manage security operations across all areas of the hotel ensuring the safety and security of guests staff and assetsMonitor CCTV systems and surveillance equipment to identify and respond to potential security threats or suspicious activitiesConduct regular security patro

 Oversee and manage security operations across all areas of the hotel ensuring the safety and security of guests staff and assetsMonitor CCTV systems and surveillance equipment to identify and respond to potential security threats or suspicious activitiesConduct regular security patro

 Deliver professional and personalized spa treatments including massages facials body treatments and wellness therapies to guestsAssess client needs preferences and health conditions to customize and recommend appropriate treatment plansMaintain exceptional standards of cleanliness sa

 Deliver professional and personalized spa treatments including massages facials body treatments and wellness therapies to guestsAssess client needs preferences and health conditions to customize and recommend appropriate treatment plansMaintain exceptional standards of cleanliness sa

 Manage the procurement of food beverages supplies and equipment required for all hotel departments ensuring optimal quality and value for moneyDevelop and maintain strong relationships with approved vendors and suppliers negotiating competitive pricing and favourable payment termsPre

 Manage the procurement of food beverages supplies and equipment required for all hotel departments ensuring optimal quality and value for moneyDevelop and maintain strong relationships with approved vendors and suppliers negotiating competitive pricing and favourable payment termsPre

Primary Responsibilities Consistently offer a professional and friendly greeting engaging service and warm welcome to all guest.To ensure every guest is bid fond farewell when they depart.To ensure all arrival reports are printed in advance before the meal periods and properly recorde

Primary Responsibilities Consistently offer a professional and friendly greeting engaging service and warm welcome to all guest.To ensure every guest is bid fond farewell when they depart.To ensure all arrival reports are printed in advance before the meal periods and properly recorde

 Prepare and serve espresso-based beverages and specialty coffees to the highest standardsMaintain cleanliness and hygiene of the coffee bar equipment and serving areas in accordance with hotel standardsOperate and maintain espresso machines grinders and other coffee-making equipmentP

 Prepare and serve espresso-based beverages and specialty coffees to the highest standardsMaintain cleanliness and hygiene of the coffee bar equipment and serving areas in accordance with hotel standardsOperate and maintain espresso machines grinders and other coffee-making equipmentP

 Oversee the planning coordination and execution of all events held at the property including conferences weddings banquets and corporate functionsDevelop and manage event budgets ensuring profitability while maintaining the highest standards of service and qualityBuild and maintain s

 Oversee the planning coordination and execution of all events held at the property including conferences weddings banquets and corporate functionsDevelop and manage event budgets ensuring profitability while maintaining the highest standards of service and qualityBuild and maintain s

Main Duties:AdministrationStatutory Requirements: Ensure that all departmental statutory requirements are adhered to.Departmental Systems: Set up systems to ensure implementation of organisational standards of guest and associate satisfaction.Customer ServiceSet up systems train and i

Main Duties:AdministrationStatutory Requirements: Ensure that all departmental statutory requirements are adhered to.Departmental Systems: Set up systems to ensure implementation of organisational standards of guest and associate satisfaction.Customer ServiceSet up systems train and i

You will be responsible for creating and implementing strategic sales plans setting achievable targets and ensuring their successful execution to drive revenue growth.Identifying opportunities for process optimization implementing best practices and driving innovation in sales strateg

You will be responsible for creating and implementing strategic sales plans setting achievable targets and ensuring their successful execution to drive revenue growth.Identifying opportunities for process optimization implementing best practices and driving innovation in sales strateg