Team Management Jobs in Aspen, CO
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Retail Store Manager, Aspen
Vuori, Inc
The role of Retail Store Manager at Vuori is to lead the retail sales team by example forging connections with customers while communicating Vuoris brand values through insightful product knowledge and a happy optimistic outlook. Also encouraging the team on how to maintain Vuoris standards in retai...
Housekeeping Manager Limelight Aspen
Aspen Skiing Company
Position Summary The Housekeeping Manager oversees the daily operations of the housekeeping department ensuring high cleanliness standards efficient team performance and guest satisfaction. This role involves managing staff inventory and quality control while maintaining compliance with hotel polici...
Manager Of It Support Services Aspen Hospitality
Aspen Skiing Company
Position SummaryThe Manager of IT Support Services Aspen Hospitality (AH) oversees a geographically localized team of IT professionals dedicated to supporting the technology needs of our Aspen and Snowmass hotel General Managers and employees. This is a technical and service role focused on enabling...
Sous Chef The Little Nell
Relais & Châteaux
Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...
Director Of Finance The Little Nell
Aspen Skiing Company
Position SummaryThe Director of Finance is responsible for overseeing the general accounting operations of The Little Nell hotel Residences and Aspen Mountain Club. This position is responsible for implementing and maintaining a system of internal controls that will ensure that company assets are ad...
Restaurant General Manager Ajax Tavern
Aspen Skiing Company
Position Summary The Restaurant General Manager is responsible for overseeing the daily operations financial performance and guest experience of the restaurant and bar. This leadership role ensures exceptional service high-quality food and beverage offerings and a well-trained motivated team while d...
Sous Chef Element 47
Aspen Skiing Company
Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...
Retail Floor Lead, Aspen
Vuori, Inc
The role of Retail Store Floor Lead at Vuori is to lead the retail sales team by example forging connections with customers while communicating Vuoris brand values through insightful product knowledge and a happy optimistic outlook. Also encouraging the team on how to maintain Vuoris standards in re...
Director Of Events The Little Nell
Aspen Skiing Company
Position Summary The Director of Events is responsible for leading the sales planning and execution of local and group events across a portfolio of hospitality venues. This position manages the Events team and works closely with clients and internal departments to ensure each event reflects the high...
Retail Assistant Store Manager, Aspen
Vuori, Inc
The role of Retail Assistant Store Manager at Vuori is to help the Retail Store Manager lead the retail sales team by for example forging connections with customers while communicating Vuoris brand values through insightful product knowledge and a happy optimistic outlook. Also encouraging the team...
Assistant Restaurant Manager Element 47
Aspen Skiing Company
Position Summary The Assistant Restaurant Manager oversees daily restaurant and bar operations ensuring a high level of guest service efficient staff management and training upkeep of the operation and service execution. This role requires strong leadership attention to detail and the ability to mai...
Sous Chef Aspen Mountain Club Winter
Aspen Skiing Company
Position Summary The Aspen Mountain Club Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kit...