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Marine Corps Sports And Athletic Program Manager N...
SummaryMarine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines their families and others in the Marine Corps Community. We offer a team oriented environment comprised of...
Marine Corps Sports And Athletic Program Manager N...
SummaryMarine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines their families and others in the Marine Corps Community. We offer a team oriented environment comprised of...
Training Specialist
SummaryMarine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines their families and others in the Marine Corps Community. We offer a team oriented environment comprised of...
Supervisory Public Affairs Specialist
SummaryThe Supervisory Public Affairs Specialist Public supports the Office of Communications and provides a full range of services in support of the communications mission and business objectives with employees and external audiences. The selectee will leverage the full suite of public affairs tool...
Store Associate
SummaryStore Associates work either independently or as part of a team in any assigned retail area of a commissary store within the Defense Commissary Agency (DeCA) system performing a variety of duties including handling preparing and stocking grocery and produce items and checking-out customer pur...
Teller
SummaryServes as a Teller in a commissary store at a Defense Commissary Agency (DeCA) facility. The primary purpose of this position is to control and account for all funds received and deposited daily as part of commissary store operations. Specific assignments vary by individual store and store ma...
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Información adicional : Técnicas culinarias nacionales e internacionales.Manejo higiénico de alimentos.Control de costos y desperdicios.Sistemas PEPS e inventarios.Normativas de seguridad e higiene.Montaje y presentación de platillos.Remote Work : NoEmployment Type : Full-time
