Saute Cook Jobs in USA

Line CookAs a Line Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for h...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist....

Working with us takes a certain kind of person; we want someone who identifies with our values and is willing to challenge themselves both personally and professionally. We seek employees who are passionate about serving andmaking adifference in the lives of others.Make more than a Living Make a Dif...

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests.The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation...

We are hiring immediately for a part time PREP COOK position.Location: Sisters of Notre Dame de Namur - 1520 Ralston Avenue Belmont CA 94002.Note: online applications acceptedonly.Schedule: Part time schedule. Saturday and Sunday hours may vary. More details upon interview.Requirement: 2 years of pr...

Location:Medical Center - Fort WorthDepartment:Goodies To GoShift:Varying Shifts (United States of America)Standard Weekly Hours:40Summary:The Food Services Lead supports the daily operations of the Food Services department by providing leadership guidance and hands-on support to staff. This working...

TemporaryDescriptionPosition Title: Food Service LeadReports to: Food Service Supervisor(s) and Food Service Operations Manager(s)ResponsibilitiesCustomer Service to ensure a memorable experience for every guest and client.Ensure location is adequately stocked prepped and staffed for daily operation...

IMMEDIATE SUPERVISOR: Operations Supervisor Director of Dining Services/ Resident District ManagerSALARY: $19.00QUALIFICATIONS: Knowledge and basic skills of institutional quantity food production Communicate with students staff parents and the public Knowledge of food safety and sanitation procedur...

Job DescriptionThe Director North American Food is responsible for driving success within their assigned food categories through strong collaboration and communication with the Business units and other cross functional teams. This Director leads his/her business strategy assortment recommendations p...

DescriptionPOSITION SUMMARYThe Sheraton New Orleans Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates w...

EMIT Learning is currently seeking a passionate and innovative Science Teacher to join our team. As a science educator you will inspire curiosity critical thinking and a love of discovery in your students. You will play a key role in helping learners understand scientific concepts and develop proble...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables chai...

Additional Information : Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race color sex age national origin religion sexual orientation gender identity status as a veteran and basis of disability or any o...

The Cook II reflects the mission vision and values of NM adheres to the organizations Code of Ethics and Corporate Compliance Program and complies with all relevant policies procedures guidelines and all other regulatory and accreditation standards.Supports the Food and Nutrition Team by preparing h...

Seacliff Inn a Tapestry Collection by Hilton is actively searching for a Cook to join the team! The Cook will primarily be responsible for cooking food as ordered and should be able to work on several different orders simultaneously. The Cook will also be responsible for washing cutting and preparin...

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excel...

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excel...

We are hiring immediately for full and part timeGRILL COOK positions.Location: HSHS St Vincent Hospital - 835 South Van Buren Street Green Bay WI 54301. Note: online applications accepted only.Schedule: Full and part time schedule. 7:00 am to 3:30 pm days may vary; rotating weekends are required. Mo...

Shift: Part-time; schedule varies and must be able to work some weekendsCheck this out!Wednesdays just got a whole lot more exciting becausewerebringing youWalk-In-Wednesday!Stop by our community toexplore the many new and exciting in-demand careers with representatives from each department in one l...

OverviewRole: CookJoin Healthcare Services Group (HCSG) as a Cook where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to excel...