Restaurant Chef Jobs in USA

DescriptionJOB SUMMARY:To assist the Executive Chef (Restaurant) and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced.ESSENTIAL JOB FUNCTIONS: Assume responsibilities in the absence of Executive Chef (Restaurant)...

The Restaurant General Manager will oversee all aspects of the restaurant operations including managing staff ensuring high-quality customer service and maximizing profitability.ESSENTIAL DUTIES & RESPONSIBILITIESOversees the daily restaurant operations and manages service staff in accordance with t...

The Restaurant General Manager will oversee all aspects of the restaurant operations including managing staff ensuring high-quality customer service and maximizing profitability.ESSENTIAL DUTIES & RESPONSIBILITIESOversees the daily restaurant operations and manages service staff in accordance with t...

Job descriptionMujō an omakase-style modern edomae sushi restaurant is seeking an experienced Chef de Cuisine to join our team. We are a one star Michelin restaurant with 15 seats open for dinner addition to nigiri sushi we serve a curated menu of small plates in our tasting menu.Due to the intimat...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...

Job Summary:The Executive Chef is responsible for coordinating supervising and directing all aspects of the hotels food production while maintaining profitable F&B operations and high-quality products and service levels. He/she is expected to provide training for all staff meet corporate quality sta...

Job Summary:The Executive Chef is responsible for coordinating supervising and directing all aspects of the hotels food production while maintaining profitable F&B operations and high-quality products and service levels. He/she is expected to provide training for all staff meet corporate quality sta...