Food & Beverage Multi Outlet Supervisor


Job Location:

Biloxi, MS - USA

Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Description

  • Ensure consistent high-quality service standards across all outlets
  • Oversee front-of-house operations including casino beverage service and restaurant outlets
  • Verify all opening closing and operational procedures are performed to standards
  • Conduct regular floor presence including table visits to ensure guest satisfaction and build relationships
  • Maintain a clean safe and properly functioning environment in all areas
  • Supervise coach and develop supervisors and front-of-house employees
  • Implement and oversee training programs to ensure service excellence
  • Conduct employee evaluations performance appraisals and development planning
  • Maintain positive employee relations and administer progressive discipline when necessary
  • Demonstrate and reinforce service standards (friendly greeting engagement guest satisfaction and warm farewell)
  • Create and manage schedules to ensure optimal service levels and labor efficiency
  • Ensure training and staffing plans are executed accurately and timely
  • Manage budgets labor costs and operational expenses while minimizing overtime
  • Monitor cash handling procedures including cash drops and cashier accuracy





Responsibilities

ADDITIONAL REQUIREMENTS

  • Ability to stand walk bend and lift up to 50 lbs.
  • Ability to work long hours including nights weekends and holidays
  • Comfortable working in high-noise fast-paced environments with secondhand smoke exposure
  • Ability to respond calmly under pressure and handle challenging situations
  • Must be able to observe communicate and respond to visual and auditory cues


Qualifications
  • Strong leadership communication and interpersonal skills
  • Excellent customer service and team-building abilities
  • Ability to manage multiple priorities in a fast-paced environment
  • Demonstrated problem-solving and decision-making skills
  • Ability to work independently and collaboratively
  • High School diploma or equivalent required
  • College degree preferred
  • 35 years of progressively responsible food & beverage leadership experience (including supervisory roles)



Required Experience:

Manager

DescriptionEnsure consistent high-quality service standards across all outletsOversee front-of-house operations including casino beverage service and restaurant outletsVerify all opening closing and operational procedures are performed to standardsConduct regular floor presence including table visit...

About Company

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Caesars Entertainment invites you to indulge in elegance. Hotels, upscale casinos, breathtaking shows, and gourmet dining – where entertainment reaches new heights!

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