Stager Second Shift

TITLE:Stager - Second Shift

LOCATION:Onsite in Avon Ohio

SHIFT & HOURS:Monday Friday 1:00PM 9:30PM (Saturday overtime as needed)

Hiring Hourly Rate: $19.50/hr. (plus $2.00 Shift Differential)

Custom Culinary a subsidiary of Griffith Foods is hiring a Stager to be responsible for pulling and preparing ingredients according to batch sheets and returning Raw Materials back to appropriate locations when finished

As a Stager your responsibilities will include:

• Read and interpret production schedules formulas Bill of Ladings and other documents for products being produced

• Ability to follow procedures exactly and document lot numbers weights and other information on batch sheets without error

• Open containers with but not limited to manual and pneumatic can openers and knives

• Organize Raw Materials in proper batch sequence utilizing the designated lot numbers

• Complete all training defined and made available for the current assigned role.

• Responsible for attending all training made available assuring full understanding of the training and have the ability to perform trained activities.

• Responsible for the coordination and review of specific functional area BRC criteria. Ensure BRC protocols are implemented and audited as required. Provide employee training as needed.

• Ensure Food products meet safety quality authentic and legal requirements.

• Must be able to complete forklift certification programwithin 30 days of hire.

• Other duties as assigned

Qualified Candidates Will Have:

• Must be at least 18 years of age

• Ability to regularly lift and/or carry up to 65 lbs. throughout the shift

• Ability to stand walk climb balance stoop kneel and crouch for extended periods during the shift

• Comfortable working with and around allergens and chemicals

• Ability to read write and speak English fluently

• Basic math skills required including addition subtraction multiplication and division

• Must be able to workonsiteinAvon OH

What will set you apart

• High School Diploma or GED preferred

• Previous manufacturing or packaging experience

• Experience working in a food production environment

• Knowledge of Inventory (DAX) system

• Forklift certification or the ability to obtain one

Candidates must currentlypossessunrestricted authorization to work in the United States. Work visa sponsorship is not available for this role.

Physical Requirements:

While performing the duties of this job the employee is frequently required to sit stand and walk to communicate and listen effectively. This will require both office and plant environments. The employee must occasionally lift and/or move up to 50 pounds. The employee will occasionally need to operate and drive a forklift or electronic pallet jack to transport materials or goods.

Environmental Concerns

While performing the duties of this Job the employee is regularly exposed to moving mechanical parts and risk of electrical shock. The employee is occasionally exposed to wet and/or humid and cold conditions; high precarious places; outside weather conditions and vibration. The noise level in the work environment is usually loud. Dust and odor present in environment.

2 Year Earning Potential Based on Performance

• 6 Months - $19.96/hr.

• 12 Months-$20.38/hr.

• 24 Months- $20.84/hr.