Full-Time Kitchen Sous ChefHourly Weekly payPay range: $25/hr.- $27/ to: Executive Chef Salad BarMust be at least 18 years or olderJob Description:We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. You will work closely with the Executive Chef to oversee daily operations manage kitchen staff and ensure the highest standards of food quality safety and presentation. This is a fast-paced high-volume kitchen environment ideal for a hands-on leader who thrives under Responsibilities:Coordinate with the Executive Chef to plan service and manage in the development of new menu items and and support all kitchen staff during food prep and mentor and evaluate kitchen team efficiency and quality throughout busy service dishes are prepared and presented in line with recipes and with scheduling shift coverage and staff encouragement to team members including communicating deadlines and quality customer service including interacting with inventory levels and assist with ordering proper storage labeling and rotation of compliance with food safety and sanitation and Experience (include knowledge skills and abilities):High School Diploma or equivalentMinimum 2 years of experience as a Sous Chef or Senior Line Cook in a high-volume culinary skills and a passion for high-quality leadership abilities and team management -depth knowledge of food safety and hygiene to work evenings weekends and holidays as customer service computer skills and a basic knowledge of Microsoft Excel / organizational ability to delegate tasks and communicate directions Characteristics:Lead by exampleExcellent work ethicExcellent interpersonal skillsThe ability to solve problemsHonestFlexibleWorking ConditionsThe temperature in the department can be warmer than room temperature due to the ovens fryers and other equipment used in department to different weather conditions may be to smoke produced by grills and grease and oil from fryers may be position requires frequent walking standing lifting pushing pulling squatting and lifting is required with a maximum of youll love working here!Family Oriented:We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from :High value high quality Medical Dental and Vision coverage 401 K plan for FT & PT team members family & personal time life insurance and more!Environment:Have you seen the Avocado Girls Chiquita Banana Or the singing ParrotPay Day:Were thrilled to offer our employees Dayforce Wallet a new way to get paid. Say bye-bye to pay day and hello to pay your your pay as soon as you earn it at no cost to you Its your money why should you have to wait Request your pay as you earn take pride in the power of diversity inclusion and being socially responsible to the communities which we live and do businessApply today and start as soon as 1 week!For more information on working at Stew Leonards click on the link below! Experience:
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Full-Time Kitchen Sous ChefHourly Weekly payPay range: $25/hr.- $27/ to: Executive Chef Salad BarMust be at least 18 years or olderJob Description:We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. You will work closely with the Executive Chef to oversee daily ope...
Full-Time Kitchen Sous ChefHourly Weekly payPay range: $25/hr.- $27/ to: Executive Chef Salad BarMust be at least 18 years or olderJob Description:We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. You will work closely with the Executive Chef to oversee daily operations manage kitchen staff and ensure the highest standards of food quality safety and presentation. This is a fast-paced high-volume kitchen environment ideal for a hands-on leader who thrives under Responsibilities:Coordinate with the Executive Chef to plan service and manage in the development of new menu items and and support all kitchen staff during food prep and mentor and evaluate kitchen team efficiency and quality throughout busy service dishes are prepared and presented in line with recipes and with scheduling shift coverage and staff encouragement to team members including communicating deadlines and quality customer service including interacting with inventory levels and assist with ordering proper storage labeling and rotation of compliance with food safety and sanitation and Experience (include knowledge skills and abilities):High School Diploma or equivalentMinimum 2 years of experience as a Sous Chef or Senior Line Cook in a high-volume culinary skills and a passion for high-quality leadership abilities and team management -depth knowledge of food safety and hygiene to work evenings weekends and holidays as customer service computer skills and a basic knowledge of Microsoft Excel / organizational ability to delegate tasks and communicate directions Characteristics:Lead by exampleExcellent work ethicExcellent interpersonal skillsThe ability to solve problemsHonestFlexibleWorking ConditionsThe temperature in the department can be warmer than room temperature due to the ovens fryers and other equipment used in department to different weather conditions may be to smoke produced by grills and grease and oil from fryers may be position requires frequent walking standing lifting pushing pulling squatting and lifting is required with a maximum of youll love working here!Family Oriented:We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from :High value high quality Medical Dental and Vision coverage 401 K plan for FT & PT team members family & personal time life insurance and more!Environment:Have you seen the Avocado Girls Chiquita Banana Or the singing ParrotPay Day:Were thrilled to offer our employees Dayforce Wallet a new way to get paid. Say bye-bye to pay day and hello to pay your your pay as soon as you earn it at no cost to you Its your money why should you have to wait Request your pay as you earn take pride in the power of diversity inclusion and being socially responsible to the communities which we live and do businessApply today and start as soon as 1 week!For more information on working at Stew Leonards click on the link below! Experience:
Stew Leonard's Grocery Stores | Grocery Delivery & Pickup | Shop OnlineSEE OUR GRILLING TIPSWays To ShopWeekly SpecialsShop All Weekly SpecialsOnly At Stew'sQuick & Easy RecipesGrilled BBQ CheeseburgersGet back to cheeseburger basics with this recipe for barbecued cheeseburgers. They’
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