Senior Kitchen Manager | Polished Casual Restaurant | Great Culture

Ready to command a dynamic kitchen in a high-volume full-service restaurant

This is your opportunity to drive operational excellence and lead a talented culinary team. Youll oversee a fast-paced kitchen environment where precision consistency and smart decision-making directly impact our guests experience and our bottom line.

• Competitive salary of $70000-$80000 annually with bonus potential
• Comprehensive medical dental and vision coverage
• 401(k) retirement plan and generous paid time off
• Room to grow within an established thriving restaurant concept
• Collaborative team culture that values innovation and excellence

• Oversee daily kitchen operations and maintain food quality standards
• Train mentor and schedule culinary staff across all stations
• Monitor food costs inventory and optimize purchasing decisions
• Ensure consistent adherence to health safety and sanitation protocols
• Drive operational efficiency while maintaining team morale and accountability

• Minimum 5 years kitchen management or culinary leadership experience
• Proven success managing high-volume fast-paced restaurant kitchens
• Deep knowledge of food safety HACCP and ServSafe certification
• Strong ability to lead coach and develop kitchen staff
• Sharp eye for food costs inventory control and waste reduction

If this sounds like your next challenge wed love to hear from youapply today and lets talk about building something great together.