Receiver (Full Time)

• We are hiring immediately for a full time RECEIVERposition.
• Location: Target North Campus - 7000 Target Parkway Brooklyn Park MN 55445. Note: online applications accepted only.
• Schedule: Full time; Monday through Friday 6:00 AM to 2:30 PM. More details upon interview.
• Requirement: Previous stockroom experience is required.
• Perks: Free parking and shift meal! Weekend and holidays off!
• Fixed Pay Rate: $17.00 per hour to$17.50per hour.
• Additional Job Duties:
  • Helps receive heavy deliveries from dock and transports them to assigned storage areas while observing all safe lifting standards and first in first out policies.
  • Interacts with customers.
  • Maintains records and logs documenting storage temperature of perishable food items per standards.
  • Replenishes beverages condiments coffee and general supplies while maintaining cleanliness of service areas.

*Internal Employee Referral Bonus Available

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Are you looking for a job with competitive wages and benefits one in which you can learn and grow while making a difference in the world Were hiring! Bon Appétit Management Company operates more than 1000 cafés around the country for corporations universities and museums as well as a few dozen public restaurants. Weve led the industry in socially and environmentally responsible sourcing from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh local ingredients.

Learn more about careers with Bon Appétit: Summary

Summary: Responsible for receiving storage and inventory of all departmental supplies and food stuffs along with maintaining sanitation in storage areas.

Essential Duties and Responsibilities:

• Inventories and maintains necessary food and other supplies to ensure efficient operation of the Food Service Department.
• Stores food and supplies in correct containers and in proper storage areas according to department guidelines as indicated by non-spoilage of food.
• Maintains records and logs documenting storage temperatures of perishable food items per standards.
• Dates labels and rotates stock according to procedures as indicated by oldest product being utilized first.
• Orders food and supplies based upon product specification as established by company ordering protocols and procedures.
• Secures designated areas of potential theft dangerous chemicals supplies and equipment to safeguard associates. Follows all security procedures regarding storeroom organization.
• Transports food and supplies in appropriate containers or vehicles as indicated to ensure food or supplies arrive safely and intact.
• Follows HACCP guidelines when receiving and distributing food supplies to ensure quality and safety of food supply.
• Reports needed maintenance or repairs of equipment used to proper resources.
• Completes all daily weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
• Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets. Utilizes equipment in performing job functions according to department safety procedures.
• Performs other duties as assigned.