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Production Supervisor


Job Location:

Alameda County, CA - USA

Yearly Salary: USD 70000 - 90000
Posted: 5 September 2026 (24 days ago)
Application Deadline: 16 December 2026
Vacancies: 1 Vacancy

Job Summary

Were looking for a dependable hands-on Production Supervisor who enjoys leading teams and takes pride in supporting safe efficient and high-quality food production.
In this role youll oversee daily production across assigned production lines kitchen and oven areas ensuring production goals are achieved safely accurately and on schedule. Youll provide day-to-day leadership to production employees and team leads while helping build a culture of safety accountability teamwork and continuous improvement.
Shift & Schedule
This is a full-time position supporting the 10.15 a.m. - 6.45 p.m. production shift and reporting directly to the Production Manager. Flexibility is required for mandatory overtime and schedule changes including evenings weekends and holidays based on production needs.
What Youll Do
  • Lead and supervise production employees across assigned production lines kitchen and oven areas.
  • Set daily priorities and direct staffing and workflow based on the production plan.
  • Monitor employee time attendance performance and productivity.
  • Coach and develop team leads to strengthen day-to-day leadership and team performance.
  • Support onboarding training and development of new and existing employees.
  • Monitor production schedules staffing labor efficiency and department KPIs to ensure targets are achieved.
  • Ensure employees follow established safety GMP food safety PPE quality and operational procedures.
  • Conduct and support visual quality checks and address production or quality issues as they arise.
  • Troubleshoot operational challenges and coordinate solutions to minimize production disruptions.
  • Maintain accurate production documentation and prepare reports using Microsoft Excel and Word.
  • Partner closely with FSQA Maintenance Warehouse and other departments to support efficient operations.
  • Promote a strong culture of safety teamwork accountability and continuous improvement.
What You Bring
  • Minimum 4 years of direct supervisory experience in manufacturing production including responsibility for leading production employees.
  • Experience working in a fast-paced food production or food manufacturing environment.
  • Strong people leadership coaching communication and problem-solving skills.
  • Experience managing production KPIs labor efficiency staffing and performance.
  • Proficiency with Microsoft Office particularly Excel and Word.
  • Basic math and analytical skills.
  • Working knowledge of food safety GMP and workplace safety requirements.
  • Ability to work effectively in a fast-paced cold manufacturing environment.
  • Ability to work the 1:00 a.m. production shift and flexibility for overtime and schedule changes based on production needs.
Preferred Qualifications
  • Experience in chilled or refrigerated food production.
  • Bilingual English/Spanish.
  • HACCP Food Handler/ServSafe Culinary Arts CCP or related food safety training/certification.
Working Conditions
This position works in a cold food manufacturing environment with exposure to machinery and production noise. Employees must follow all safety requirements and wear required PPE. The role requires prolonged standing and walking and frequent bending reaching crouching pushing/pulling and other physical activity associated with a production environment. Occasional lifting and carrying of up to 50 pounds may be required.
Salary Range: $70000$90000
Revolution Foods provides reasonable accommodations to qualified individuals with disabilities in accordance with the California Fair Employment and Housing Act (FEHA) the Americans with Disabilities Act (ADA) and other applicable laws. If you need assistance or a reasonable accommodation during the application or hiring process please contact or call 323.838.5555 extension 4 to speak with a representative.

Required Experience:

Manager


About Company

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We provide healthy school and community meals for kids, adults, and seniors across the country. Visit now to learn more about our reimbursable programs.

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