Private Events Manager

Title: Private Events Manager

Pay Rate: $75k to $85k/year

Location: San Diego CA

Status: Full-Time

Category: Exempt Salary

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Summary:

BoujieMana is a full-service restaurant in central San Diego serving both the surrounding neighborhood and the internal TCWGlobal community. The restaurant offers an elevated yet approachable dining experience focused on quality and hospitality.

The space includes a full bar indoor and outdoor seating a private VIP room and a training and event center for up to 120 guests. BoujieMana serves breakfast lunch and dinner using high-quality ingredients at a higher-end price point while remaining accessible.

With strong evening and weekend traffic and convenient parking BoujieMana operates as both a neighborhood destination and an event-driven hospitality space. At BoujieMana we believe great food thoughtful service and meaningful experiences go hand in hand and were building a team that shares that same passion for hospitality.

BoujieMana has received national and local recognition including being ranked #8 Best New Restaurant in the U.S. by Yelp winning the 2024 OpenTable Diners Choice Award maintaining a 4.8 out of 5 rating on OpenTable and being featured in Forbes and the San Diego Union-Tribune.

The Private Events Manager is responsible for leading and growing BoujieManas private events and signature experiences program. This role serves as the primary owner of private dining celebrations corporate events community activations and other special experiences with responsibility for event sales client relationships revenue growth operational oversight and overall program performance.

The Private Events Manager partners with restaurant leadership culinary teams service teams marketing and external partners to ensure events align with BoujieManas brand standards while driving guest satisfaction profitability and business growth.

What Youll Do:

Business Development & Revenue Growth

• Develop and execute strategies to increase private events revenue bookings repeat business and market visibility.
• Build and maintain relationships with corporate clients community partners event planners and referral sources.
• Lead event sales efforts negotiate event packages and pricing within established guidelines and identify new business opportunities.
• Analyze event performance and recommend improvements to increase revenue and profitability.

Event Program Leadership

• Own the planning and execution of private events from intake guest communications team and set-up coordination etc. to ensure exceptional guest experiences and operational excellence.
• Establish event standards processes and best practices that support consistency and efficiency.
• Serve as the primary decision-maker for event-related escalations guest accommodations and operational challenges.
• Ensure event offerings align with business objectives brand standards and guest expectations.

Leadership & Cross-Functional Collaboration

• Provide direction coaching and support to team members involved in event planning and execution.
• Partner with restaurant culinary and service leadership to align staffing operations and resources.
• Collaborate with marketing to support promotions partnerships community engagement and signature event initiatives.
• Support the development and execution of new event concepts and guest experiences.

Financial & Administrative Oversight

• Monitor event revenue expenses contracts deposits and overall program performance.
• Prepare reports forecasts and recommendations for leadership regarding event strategy and business opportunities.
• Ensure compliance with company policies operational procedures and applicable regulations.

What You Bring:

• 3 years of hospitality catering restaurant events sales or event management experience.
• Demonstrated success in event sales client relationship management business development or hospitality leadership.
• Strong business acumen communication skills and organizational abilities.
• Ability to exercise sound judgment manage competing priorities and make independent decisions in a fast-paced environment.
• Experience with event management software reservation systems POS platforms and reporting tools preferred.
• Ability to work evenings weekends and event-based schedules as needed.

Ideal Candidate

The ideal Private Events Manager is a hospitality professional who combines strong relationship-building skills with business acumen and leadership capabilities. They are passionate about creating memorable guest experiences while driving revenue growth developing partnerships and ensuring the long-term success of BoujieManas events program.

Application Information

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TCWGlobal is an equal opportunity employer. We do not discriminate based on age ethnicity gender nationality religious belief or sexual orientation.

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