Operations Supervisor FTW 3rd Shift

Job Purpose and Impact

The Sanitation Supervisor is responsible for the execution oversight and continuous improvement of the plant sanitation program ensuring all food safety regulatory environmental health and safety (EHS) and product quality standards are met. This role leads sanitation operations across departments and shifts drives compliance with master and daily sanitation schedules and serves as a subjectmatter expert in sanitation processes and chemical usage while maintaining a strong handson presence on the production floor.

The Sanitation Supervisor plays a critical role in ensuring a safe compliant and highquality production environment by leading sanitation operations with composure professionalism and accountability particularly in highpressure operational settings. This role requires strong situational awareness and the ability to resolve conflict through clear communication and factbased decisionmaking while consistently upholding safety and quality standards without compromise. The position plans and executes sanitation activities by establishing priorities scheduling work assigning resources and maintaining frequent communication with sanitation staff and key stakeholders to ensure timely and effective execution. The Sanitation Supervisor works closely with contractors suppliers and technical teams to troubleshoot sanitation issues identify root causes of nonconformities and drive sustainable corrective actions. Through handson leadership the role oversees the cleaning and sanitization of equipment surfaces utensils and the plant environment providing direction motivation and technical support to ensure sanitation practices meet regulatory food safety and company requirements.

Key Accountabilities

• Oversee and actively participate in the cleaning and sanitization of processing equipment utensils food contact and nonfood contact surfaces and the overall plant environment providing handson leadership motivation and technical support to sanitation employees.
• Execute and manage the Master Sanitation Schedule and daily sanitation activities by establishing priorities assigning work coordinating across departments and shifts and communicating effectively with operations quality safety and maintenance stakeholders.
• Ensure full compliance with all EHS food safety quality and regulatory policies procedures and standards taking immediate action to address nonconformances.
• Serve as a subjectmatter expert on sanitation chemicals including proper selection storage handling dispensing inventory management and safe usage and adjust sanitation approaches based on competing priorities and operational constraints.
• Manage sanitation chemical and supply inventories to ensure availability proper controls and costeffective usage while maintaining compliance and safety standards.
• Analyze sanitation performance metrics identify trends and root causes and lead continuous improvement initiatives including facilitating regular crossfunctional sanitation meetings to assign and track corrective actions.
• Develop update and maintain sanitation standard operating procedures (SSOPs) and verify frontline compliance through observation audits and followup actions.
• Lead train coach and develop sanitation employees including conducting hiring performance management and disciplinary activities while holding self and others accountable for results.
• Other duties as assigned

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Qualifications

Minimum Qualifications

• Bachelors degree in a related field or equivalent experience
• Minimum one year of directly related work experience
• Ability to work effectively across departments and shifts including overnight and weekend operations.
• Experience complying with EHS food safety quality systems and procedures.
• Experience applying business acumen with the ability to balance safety quality cost and operational priorities without compromising safety or compliance.

Preferred Qualifications

• Knowledge of sanitation processes cleaning chemistry chemical storage handling and dispensing systems and sanitary design principles.
• Experience with industry quality systems inspection programs and regulatory audits.
• One year or more of supervisory or lead experience in a sanitation or production environment.
• Prior experience leading or supporting sanitation teams in overnight or weekend operations.

Additional Details

Location: TX-Fort Worth; Relocation support may be provided.
Schedule is 3rd shift. There are also some events that might need to work on the weekends and on-call.
The business will not sponsor applicants for work visas for this position.


At Cargill we put people first. As part of your overall rewards we offer a comprehensive benefit program including medical and/or other benefits dependent on the position offered and hours worked. Visit: learn more (subject to certain collective bargaining agreements for Union positions).