On Call Banquet Server
Boston, MA - USA
Job Summary
The Banquet Server is responsible for providing prompt courteous and efficient food and beverage service to guests during banquet functions in accordance with Fairmont Copley Plaza standards.
Qualifications :
EDUCATION
- High school diploma and/or experience in a hotel or a related field preferred
TOOLS AND EQUIPMENT
- wine opener
- coffee urns
- four wheel cart
- props
- trays
PHYSICAL REQUIREMENTS
- Long hours sometimes may be required.
- Medium work Exerting up to 20-50 pounds of force frequently or constantly to lift carry push pull or otherwise move objects
MENTAL REQUIREMENTS
- Must be able to convey information and ideas clearly.
- Must be able to evaluate and select among alternative courses of action quickly and accurately.
- Must work well in stressful high pressure situations.
- Must maintain composure and objectivity under pressure.
- Must be effective at listening to understanding and clarifying the concerns and issues raised by coworkers and guests.
Additional Information :
The hourly base pay rate is USD $12.25 plus a share of banquet gratuities; total earnings vary based on the number and size of events worked.
Remote Work :
No
Employment Type :
Part-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more