Night Shift Operations Manager

A well-establish fresh produce company is expanding and looking for a dynamic leader to be their night shift Operations Manager based at their Florida facility. This position will be responsible for the overall success of team and department with day-to-day emphasis on managing people succession planning job descriptions strategy budgetingshrink and yield optimization. Exhibits communication leadership while working directly with supply sales logistics distribution and performance departments.

PRIMARY RESPONSIBILITIES

• Hands on supervision and training of production personnel
• Directs dispatching personnel to ensure timely and accurate scheduling of customer shipments using customer invoices
• Manages to receive personnel to ensure proper count and physical inspection of merchandise based upon purchase orders received
• Manages proper distribution of products to designated slot locations for stock rotation
• Coordinates inner-company transfer of products among warehouses for customer deliveries
• Conducts any secondary deliveries to customers due to shortages or mistakes on originally scheduled deliveries
• Coordinates with Purchasing Department to ensure adequate inventory is received and available for prompt customer deliveries including short pick-up purchases
• Prepares warehouse for physical inventory
• Oversees proper warehouse maintenance and safekeeping
• Maintains warehouse in full compliance with all Federal State and local regulatory safety labor workers comp and health requirements
• Participates in the overall development of the Divisions Profit Planning Program and control reporting system
• Communicates effectively ie. Staff meetings employee reviews reporting etc
• Enforce all Company policies and procedures
• Maintain an effective and productive line of communication and cooperation with other departments
• Prepare all paperwork in a neat legible and timely manner
• Complete special projects as assigned
• Performance of specific cost studies as required (e.g. delivery Labor sorting)
• Control labor cost
• Minimize shrinkage of product
• Establish staffing schedules
• Ensure the maintenance of all warehouse rolling stock ie. Forklifts
• Ensures that the refrigeration system is working properly in all sections of the warehouse and all proper temperature levels are maintained for all stored products
• Selection training development motivation review and control of warehouse employees to ensure continuity of efficient operations

***COMPETITIVE SALARY (DOE) FULL BENEFITS 401K RELOCATION ASSISTANCE VACATION and more.***

EDUCATION AND EXPERIENCE

• Fresh Produce/CPG Experience
• Bachelors Degree or Equivalent Industry Experience
• 2 years of Operations Experience
• Basic skills in Microsoft Office Outlook Excel Word & PowerPoint
• Leadership qualities (positively affect/influence others/delegate responsibility)
• Possession of key competencies including conflict management business negotiation organization and decision-making
• Prepared to complete relevant training and certification provided or requested by the General manager
• Efficient working knowledge of Food Plant Quality HACCP and Good Manufacturing Practices (GMPs)
• Ability to follow complex verbal and written instruction and be able to work independently to evaluate and resolve Quality related problems and identify and communicate short-term remedial actions.
• Embodies a high level of problem-solving skills.

Required Experience:

Manager