Location:South Bend IN Compensation: Full-time conversion pay range of approximately $25$29/hour based on experience and qualifications.
Position Overview
We are seeking a dependable and mechanically inclined Maintenance Mechanic to support the operation inspection repair and maintenance of facility systems and equipment within a commercial environment. This role will assist senior technicians and independently perform routine maintenance tasks involving mechanical electrical plumbing HVAC/R and commercial kitchen equipment systems.
The ideal candidate is hands-on safety-focused and experienced in repairing commercial food service and kitchen equipment including bakery ovens meat slicers meat wrapping equipment grinders saws and related machinery.
Key Responsibilities
Maintenance & Repair
Perform general building maintenance and repair tasks across assigned facilities.
Maintain and replace lighting systems including bulbs and ballasts.
Assist with maintenance and repair of HVAC/R systems and facility equipment.
Perform HVAC/R coil cleaning and evaporator coil cleaning.
Diagnose maintain and repair commercial kitchen and food preparation equipment including:
Bakery ovens
Meat slicers
Meat wrapping equipment
Meat grinders
Meat saws
Cubers and related processing equipment
Troubleshoot mechanical and electrical issues on commercial kitchen equipment.
Complete minor plumbing and electrical repairs.
Perform painting locksmith work tenant service requests and additional facility maintenance tasks as assigned.
Support preventive maintenance activities and respond to service calls as needed.
Safety & Compliance
Follow all safety procedures and maintain clean organized work areas.
Identify and report safety hazards and recommend corrective actions.
Maintain compliance with local state and federal codes and regulations.
Safely handle store and dispose of hazardous materials according to company procedures.
Participate in technical operational and safety training programs.
Administrative & Operational Support
Document completed work materials used and maintenance activities.
Support operational teams with additional maintenance-related tasks as required.
Participate in an on-call rotation and respond to after-hours emergencies when needed.
Qualifications
High school diploma or GED equivalent required.
Minimum of one (1) year of experience in general building maintenance mechanical repair plumbing electrical work or commercial kitchen equipment repair preferred.
Experience servicing commercial food service equipment strongly preferred.
Technical training or trade school education is a plus.
Valid drivers license with a clean driving record required.
Basic knowledge of HVAC/R plumbing and electrical systems preferred.
Strong mechanical aptitude and troubleshooting ability.
Ability to read manuals diagrams and equipment schematics preferred.
Ability to work independently and in a team environment.
Strong verbal and written communication skills in English.
Must successfully pass background drug/alcohol and motor vehicle screening requirements.
Physical Requirements
Ability to lift up to 80 pounds.
Frequent climbing bending kneeling lifting and driving required.
Ability to safely use ladders up to 30 feet.
Comfortable working in commercial and industrial facility environments.
Whats Offered
Competitive compensation with full-time conversion opportunity
Company-provided tools
Stable full-time schedule
Opportunities for technical growth and advancement
Ongoing training and development programs
Mobile Maintenance MechanicLocation:South Bend INCompensation: Full-time conversion pay range of approximately $25$29/hour based on experience and qualifications.Position OverviewWe are seeking a dependable and mechanically inclined Maintenance Mechanic to support the operation inspection repair and...
Mobile Maintenance Mechanic
Location:South Bend IN Compensation: Full-time conversion pay range of approximately $25$29/hour based on experience and qualifications.
Position Overview
We are seeking a dependable and mechanically inclined Maintenance Mechanic to support the operation inspection repair and maintenance of facility systems and equipment within a commercial environment. This role will assist senior technicians and independently perform routine maintenance tasks involving mechanical electrical plumbing HVAC/R and commercial kitchen equipment systems.
The ideal candidate is hands-on safety-focused and experienced in repairing commercial food service and kitchen equipment including bakery ovens meat slicers meat wrapping equipment grinders saws and related machinery.
Key Responsibilities
Maintenance & Repair
Perform general building maintenance and repair tasks across assigned facilities.
Maintain and replace lighting systems including bulbs and ballasts.
Assist with maintenance and repair of HVAC/R systems and facility equipment.
Perform HVAC/R coil cleaning and evaporator coil cleaning.
Diagnose maintain and repair commercial kitchen and food preparation equipment including:
Bakery ovens
Meat slicers
Meat wrapping equipment
Meat grinders
Meat saws
Cubers and related processing equipment
Troubleshoot mechanical and electrical issues on commercial kitchen equipment.
Complete minor plumbing and electrical repairs.
Perform painting locksmith work tenant service requests and additional facility maintenance tasks as assigned.
Support preventive maintenance activities and respond to service calls as needed.
Safety & Compliance
Follow all safety procedures and maintain clean organized work areas.
Identify and report safety hazards and recommend corrective actions.
Maintain compliance with local state and federal codes and regulations.
Safely handle store and dispose of hazardous materials according to company procedures.
Participate in technical operational and safety training programs.
Administrative & Operational Support
Document completed work materials used and maintenance activities.
Support operational teams with additional maintenance-related tasks as required.
Participate in an on-call rotation and respond to after-hours emergencies when needed.
Qualifications
High school diploma or GED equivalent required.
Minimum of one (1) year of experience in general building maintenance mechanical repair plumbing electrical work or commercial kitchen equipment repair preferred.
Experience servicing commercial food service equipment strongly preferred.
Technical training or trade school education is a plus.
Valid drivers license with a clean driving record required.
Basic knowledge of HVAC/R plumbing and electrical systems preferred.
Strong mechanical aptitude and troubleshooting ability.
Ability to read manuals diagrams and equipment schematics preferred.
Ability to work independently and in a team environment.
Strong verbal and written communication skills in English.
Must successfully pass background drug/alcohol and motor vehicle screening requirements.
Physical Requirements
Ability to lift up to 80 pounds.
Frequent climbing bending kneeling lifting and driving required.
Ability to safely use ladders up to 30 feet.
Comfortable working in commercial and industrial facility environments.
Whats Offered
Competitive compensation with full-time conversion opportunity
Company-provided tools
Stable full-time schedule
Opportunities for technical growth and advancement