Marquette Minneapolis Curio Collection Cook

Join Our Team as a Cook!

The Cook III is a culinary expert with a passion for leadership and quality and is responsible for supervising food preparation across dining outlets. With strong leadership and culinary skills this role ensures high-quality food and presentation standards. Problem-solving abilities and initiative are key in resolving issues efficiently in high-pressure environments. This role also involves working with financial information and ensuring compliance with food safety standards.

KEY SKILLS/RESPONSIBILITIES

• Culinary Captain: Supervise the preparation of food items upholding high standards of quality and presentation across all dining outlets.
• Kitchen Quarterback: Lead and support kitchen staff leveraging supervisory experience to ensure smooth and efficient kitchen operations.
• Crisis Crusher: Anticipate needs evaluate alternatives and solve problems swiftly and effectively in high-pressure situations.
• Communication Connoisseur: Convey information clearly and listen actively to team members and guests fostering a collaborative and responsive environment.
• Budget Bistro Boss: Utilize financial data and basic arithmetic to support cost-effective kitchen operations and smart decision-making.
• Safety Sage: Ensure strict compliance with food safety standards while maintaining a clean organized and hazard-free work environment.

EDUCATION & EXPERIENCE

• At least 7 years of related progressive experience or a culinary graduate with at least 2 years of progressive experience in a hotel or related field.
• Food Handlers Certification as required by state regulations

After an initial waiting period those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical Dental and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

PROPERTY INFORMATION:
Marquette Hotel Curio Collection by Hilton is an unassuming yet vibrant treasure in the heart of downtown Minneapolis. Brimming with cultured sophistication and a worldly spirit Marquette is a showcase of style and innovation. Built on tradition elegance and warm service we are where locals and business travelers create shared moments and lasting memories. With spacious classically styled guest rooms and suites and an incredible downtown location a stay at Marquette is all about understated elegance and quiet comfort. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent luxury boutique lifestyle and soft brand hotels as well as restaurants bars and lounges throughout North America. At Evolution Hospitality our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability and each member of the team embraces the challenge of becoming a better human being both personally and professionally as part of the package. And its this magical combination of brilliant caring individuals that makes Evolution Hospitality the world-class operation it is today.

Required Experience:

IC