Line Cook
Verona, WI - USA
Job Summary
Thirteen Bar and Restaurant in Verona WI located on the property of the Pioneer Pointe Golf Club is pleased to announce an excellent career opportunity for a Full-Time and Part Time-Line Cooks! We are seeking a driven individual who is eager to learn contribute and grow within a fastâpaced hospitality-focused property organization. As part ofTroon youll contribute to a global leader in golf and community management.
- Prepare and cook menu items to recipe standards.
- Maintain station cleanliness and organization.
- Execute tickets accurately and efficiently.
- Follow food safety and sanitation standards.
- Communicate clearly withkitchenteam during service.
- Maintain professionalism and composure during high-volume service.
- Protect operational standards and guest experience at all times.
- Represent Thirteens hospitality culture consistently.
- Understanding of kitchen operations and cooking techniques.
- Previous Line Cook experience; 1 years preferred.
- Ability to work under pressure.
- Food safety knowledge required.
- Availability for nights weekends and peak-event shifts.
Required Experience:
IC
About Company
Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. We want to exceed your expectations every time you're our guest. Check for available tee times, find a Troon-managed course in your area, ... View more