Lead Inventory Control Specialist North Jackson, OH
Mahoning County, OH - USA
Job Summary
The Lead Inventory Control Specialist is responsible for inventory accuracy in the facility. This position is a hands-on position and its estimated that approximately 50% of a typical day will be physically counting inventory ensuring proper FEFO Lot Code tracking and assisting with operational issues. The remaining time will be spent researching root causes and/or working with Inventory Specialist reviewing their root cause findings and proposing and implementing permanent corrective actions to supervisory and management staff.
Location: 134 S Bailey Road North Jackson OH 44451
Schedule: Monday-Friday from 7:00am - 3:00pm
Offer of employment is contingent upon successfully passing a pre-employment drug screen and background check where permitted by law.
- Physically count items in inventory using appropriate processes and forms
- Build and use reports to identify and resolve inventory discrepancies
- Reconcile and resolve any second inventory count records
- Update ERP/WMS system with Count Results and other items that affect inventory integrity
- Maintain and report KPIs around first-pass accuracy
- Ensue that Root Cause Report is being filled out by Inventory Control Specialist
- Manage Team effectively to maintain goal of 100% inventory accuracy
- Actively drive continuous improvement initiatives that streamline and simplify the flow of product and associated system scans
- Proactively set up and drive cross-functional corrective actions plans to eliminate root causes identified and support the change process
- High school Diploma or GED
- 2 years Cycle Count or Inventory Coordination experience
- Prior cross-functional team building experience or prior cross-functional team meeting experience
- Effectively communicate cross-functionally in a collaborative manner
- Proficient in Excel and able to develop clear and concise spreadsheets and reports
- Must Obtain lift certification within 30 days of start
- Associate degree or equivalent experience
- Experience in a production environment
- Experience in a food production environment
- Regularly required to use hands to feel grab or operate objects tools and controls while reaching with hands and arms
- Frequently required to stand communicate and listen
- Occasionally required to walk stoop kneel or crouch
- Occasionally lift and/or move up to 50 pounds
- Visual perception to perform job including peripheral vision depth perception and the ability to adjust focus
- Able to perform repetitive movements
- Able to work in variable temperatures (cold/hot)
Required Experience:
IC