Kitchen Manager | Polished Casual Restaurant | Scratch Kitchen

Ready to drive excellence in a bustling high-energy kitchen

A thriving restaurant in Colorado Springs is seeking a Kitchen Manager who can inspire a team maintain quality at scale and keep operations running smoothly. This full-service establishment thrives on precision speed and a culture where strong leadership makes all the difference. If youre someone who rises to the challenge of high-volume service while maintaining your standards this role offers real opportunity to lead and grow.

• Salary $60000-$70000 annually plus performance bonus potential
• Medical Dental and Vision insurance coverage
• 401(k) retirement plan and Paid Time Off
• Advancement opportunities within a growing organization
• Energetic collaborative kitchen culture that values leadership

• Oversee daily kitchen operations and quality standards
• Lead mentor and manage kitchen staff scheduling
• Control food costs inventory and supplier relationships
• Ensure compliance with food safety and health codes
• Drive efficiency and workflow in high-volume service

• Three-plus years managing high-volume restaurant kitchens
• Proven success leading and developing culinary teams
• Strong food safety sanitation and compliance knowledge
• Operational excellence and quick problem-solving skills
• Clear communication and meticulous attention to detail

If youre ready to lead a kitchen that thrives on precision and passion we want to meet you.