Kitchen Manager | Polished Casual Restaurant | Great Culture
Job Summary
Ready to lead a kitchen where operational excellence drives the business
This is your chance to manage a dynamic kitchen at our bustling Doral locationa high-volume full-service polished casual concept built on speed quality and team excellence. Youll oversee daily operations develop your culinary team and ensure every plate reflects your a fast-paced environment like this your leadership directly drives success.
- Competitive salary of $62000$75000 annually plus performance bonus potential
- Comprehensive medical dental and vision coverage
- 401(k) retirement plan and generous paid time off
- Clear advancement path to regional leadership positions
- Collaborative culture that values ownership and professional development
- Oversee all kitchen operations and food preparation standards
- Train mentor and schedule kitchen staff across all shifts
- Monitor food quality safety and plating consistency daily
- Manage food inventory costs and vendor relationships
- Ensure compliance with health codes and safety protocols
- Three or more years managing high-volume kitchens
- Proven ability to lead develop and motivate kitchen teams
- Strong knowledge of food safety and sanitation standards
- Experience with inventory management and kitchen budgeting
- Calm leadership under pressure with strong attention to detail
If this sounds like the right next chapter in your kitchen career wed love to hear from youapply today.