Kitchen Manager | Polished Casual Restaurant

Ready to lead a thriving kitchen operation

This is your opportunity to command a fast-paced kitchen within a dynamic full-service restaurant in Charlotte. Youll drive operational excellence mentor a talented team and establish uncompromising standards for food quality and culture. If you thrive in high-volume environments and lead with accountability this role is built for you.

• Competitive salary of $70000-$85000 annually plus bonus potential
• Comprehensive Medical Dental and Vision insurance coverage
• 401(k) plan and generous Paid Time Off benefits
• Clear advancement opportunities within the hospitality industry
• Lead and cultivate a high-performing kitchen team culture

• Direct daily kitchen operations and maintain consistent execution standards
• Oversee food quality plating and presentation excellence
• Recruit train and develop kitchen team members and leadership
• Manage food costs inventory and purchasing budgets
• Enforce health safety and sanitation compliance protocols

• 3 years of kitchen management or restaurant operations experience
• Proven track record leading and motivating kitchen teams
• Deep knowledge of food safety and sanitation standards
• Strong problem-solving and decision-making under high-volume pressure
• Excellent communication organizational and time-management skills

If youre ready to make your mark in a dynamic kitchen environment submit your application today and lets talk about your next opportunity.