Ready to take the next step in your restaurant leadership career
Were recruiting on behalf of a well-established award-winning Italian restaurant group in Honolulu known for exceptional food outstanding service and a strong commitment to developing future leaders.
This opportunity is ideal for a Sous Chef Kitchen Supervisor Kitchen Lead or Assistant Kitchen Manager who is ready to grow into a Kitchen Manager role.
Rather than being assigned to a single restaurant youll have the opportunity to gain experience across multiple locations within the restaurant group. As you grow you may also have the chance to contribute to new restaurant openings and take on greater leadership responsibilities as the company continues to expand.
Compensation
Annual Salary: $62000$75000
Compensation is based on experience and qualifications
What Youll Do
Lead and motivate the Back-of-House team
Maintain high food quality and consistency
Coach and develop kitchen staff
Manage inventory and food costs
Ensure food safety and sanitation standards
Support scheduling and daily kitchen operations
Foster a positive team-oriented culture
Were Looking For Someone Who
Has leadership experience in a restaurant kitchen
Is ready to step into a Kitchen Manager role
Leads by example and enjoys mentoring others
Can thrive in a fast-paced environment
Understands food safety inventory and kitchen operations
Is available to work evenings weekends and holidays
Management experience is preferred but not required. Strong candidates with leadership experience as a Sous Chef Kitchen Supervisor or Kitchen Lead are encouraged to apply.
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Paid Training
Employee Discount
Long-term Career Growth Opportunities
Schedule
Full-Time
10-hour shifts
Day & Evening Shifts
Weekends & Holidays as needed
Location: Honolulu Hawaii
Employer details will be shared with qualified candidates during the interview process.
Apply Today
Lead Today. Grow Tomorrow.
Join a respected multi-location restaurant group where youll build leadership experience support future restaurant openings and grow into a key member of an expanding organization.
Ready to take the next step in your restaurant leadership career Were recruiting on behalf of a well-established award-winning Italian restaurant group in Honolulu known for exceptional food outstanding service and a strong commitment to developing future leaders. This opportunity is ideal for a Sou...
Ready to take the next step in your restaurant leadership career
Were recruiting on behalf of a well-established award-winning Italian restaurant group in Honolulu known for exceptional food outstanding service and a strong commitment to developing future leaders.
This opportunity is ideal for a Sous Chef Kitchen Supervisor Kitchen Lead or Assistant Kitchen Manager who is ready to grow into a Kitchen Manager role.
Rather than being assigned to a single restaurant youll have the opportunity to gain experience across multiple locations within the restaurant group. As you grow you may also have the chance to contribute to new restaurant openings and take on greater leadership responsibilities as the company continues to expand.
Compensation
Annual Salary: $62000$75000
Compensation is based on experience and qualifications
What Youll Do
Lead and motivate the Back-of-House team
Maintain high food quality and consistency
Coach and develop kitchen staff
Manage inventory and food costs
Ensure food safety and sanitation standards
Support scheduling and daily kitchen operations
Foster a positive team-oriented culture
Were Looking For Someone Who
Has leadership experience in a restaurant kitchen
Is ready to step into a Kitchen Manager role
Leads by example and enjoys mentoring others
Can thrive in a fast-paced environment
Understands food safety inventory and kitchen operations
Is available to work evenings weekends and holidays
Management experience is preferred but not required. Strong candidates with leadership experience as a Sous Chef Kitchen Supervisor or Kitchen Lead are encouraged to apply.
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Paid Training
Employee Discount
Long-term Career Growth Opportunities
Schedule
Full-Time
10-hour shifts
Day & Evening Shifts
Weekends & Holidays as needed
Location: Honolulu Hawaii
Employer details will be shared with qualified candidates during the interview process.
Apply Today
Lead Today. Grow Tomorrow.
Join a respected multi-location restaurant group where youll build leadership experience support future restaurant openings and grow into a key member of an expanding organization.