Food Equipment Service Technician
Bowling Green, OH - USA
Job Summary
Company: Houchens Food Group
Department: Store Development / Equipment Service
Employment Type: Full-Time
Position Summary
Houchens Food Group is seeking a Food Equipment Service Technician responsible for maintaining troubleshooting repairing and performing preventive maintenance on food service and meat-processing equipment located throughout our grocery stores.
This position supports store operations by ensuring equipment is safe reliable and operating properly. The ideal candidate will have strong mechanical and electrical troubleshooting skills and be comfortable working independently in an active grocery store environment.
Work Hours & On-Call Expectations
Regular work schedule is 7:30 a.m. to 4:30 p.m.
Some after-hours weekend and on-call work may be required to respond to urgent equipment issues.
The technician must be flexible when critical equipment failures occur outside normal business hours.
Travel to Houchens Food Group store locations will be required as part of the position.
Primary Responsibilities
- Diagnose troubleshoot repair and maintain commercial food-service and meat-processing equipment.
- Perform scheduled preventive maintenance to reduce equipment failures and extend equipment life.
- Respond to equipment service calls and communicate repair status with store management.
- Identify required replacement parts and assist with ordering parts and materials.
- Install or replace equipment and components as needed.
- Maintain accurate records of repairs preventive maintenance parts and equipment condition.
- Follow manufacturer specifications and company safety procedures.
- Maintain a clean and organized work area and service vehicle.
- Communicate equipment concerns and recommend repair or replacement when appropriate.
- Provide professional and courteous service to store personnel.
- Additional projects/duties as assigned.
Deli & Food-Service Equipment
Equipment may include:
Commercial fryers
Ovens
Hot tables and food warmers
Grills and griddles
Proofers
Other commercial deli and food-preparation equipment
Meat Department Equipment
Equipment may include:
Meat saws
Meat grinders
Meat tenderizers
Slicers
Wrapping and packaging equipment
Other meat-processing equipment
Qualifications
- Experience with commercial kitchen restaurant grocery or food-processing equipment preferred.
- Strong mechanical troubleshooting and repair skills.
- Working knowledge of electrical systems motors switches controls heating elements and related components.
- Ability to read wiring diagrams equipment manuals and technical information.
- Ability to use electrical meters hand tools and power tools safely.
- Ability to diagnose equipment problems and determine appropriate repairs.
- Ability to work independently and manage multiple service calls.
- Good communication and customer-service skills.
- Valid drivers license and acceptable driving record.
- Willingness to travel to Houchens Food Group store locations as required.
Physical Requirements
Ability to stand walk bend kneel reach and work around commercial equipment for extended periods. Must be able to safely lift and move tools parts and equipment associated with service and repair work.
Preferred Experience
Previous experience as a Commercial Kitchen Equipment Technician Restaurant Equipment Technician Food Equipment Technician Appliance Technician Maintenance Technician or similar mechanical/electrical service position is preferred.
Experience servicing grocery store deli or meat-processing equipment is a plus.
What Were Looking For
Houchens Food Group is looking for a dependable safety-conscious technician who takes pride in solving problems and keeping our stores operational. The successful candidate will diagnose problems efficiently make quality repairs communicate effectively with store personnel and provide reliable service to our locations.
Houchens Industries is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all employees.
Notice of AI Use in Job Application Review
As part of our commitment in creating a fair efficient and consistent hiring process we may use artificial intelligence (AI) to help our recruiting teams organize summarize and analyze information provided by candidates including resumes application responses and other materials submitted during the application may be used to identify patterns highlight relevant skills and experience and assist in comparing a candidates qualifications with the requirement of a specific role. These tools are to improve efficiency and consistency while supporting more informed hiring decisions which will ultimately be made by the hiring team.
Required Experience:
IC
About Company
Houchens Food Group is a 100% employee-owned retail and grocery company operating 400+ stores across 15 states. Discover our brands, mission, and career opportunities.