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Fast Casual Restaurant Manager


Job Location:

Tampa, FL - USA

Monthly Salary: Not provided by the employer
Posted: 3 June 2026 (30+ days ago)
Application Deadline: 31 August 2026
Vacancies: 1 Vacancy
The job posting is outdated and position may be filled

Job Summary

Description

NextGen Hospitality Solutions is searching for a Fast Casual Restaurant Manager to join our thriving team in Tampa. This full-time on-site role offers an exciting opportunity to lead a fast-paced environment while contributing to our mission of delivering exceptional dining experiences.

As a Fast Casual Restaurant Manager you will oversee daily operations ensuring that guests receive top-quality service and that staff are motivated and well-trained. You will play a crucial role in managing inventory enhancing operational efficiency and implementing marketing strategies that drive sales and customer satisfaction.

We offer a competitive salary range of $52000 - $62000 annually along with a comprehensive benefits package and opportunities for career advancement within our growing company.

Responsibilities
  • Oversee daily restaurant operations to ensure a high level of quality service
  • Manage train and motivate staff to provide excellent customer experiences
  • Develop and implement restaurant policies and procedures
  • Monitor inventory levels and order supplies as necessary
  • Ensure compliance with health and safety regulations
  • Analyze financial performance and implement strategies for improvement
  • Coordinate promotional events and marketing initiatives
  • Handle customer complaints and feedback professionally
Requirements
  • Bachelors degree in Hospitality Management or a related field preferred
  • 5 years of experience in restaurant management preferably in fast casual dining
  • Strong leadership and team-building skills
  • Excellent communication and interpersonal abilities
  • Proficiency in financial management and budgeting
  • Strong problem-solving skills and attention to detail
  • Ability to work in a fast-paced environment
  • Familiarity with point-of-sale (POS) systems and restaurant management software