Employee Cafeteria Cook

Job Functions

• Prepare food according to established specifications and standardized recipes.
• Inspect equipment cold meats seafood and produce to ensure product quality standards are met.
• Maintain established inventory levels and order stock.
• Ensure proper product rotation storage and quantity controls.
• Consistently apply established safety and sanitation procedures.

Qualifications :

• Must have a minimum of one (1) year of experience as a cook.
• Must have a working knowledge of the production of a limited number of recipes in assigned food outlet while working under minimal supervision.
• Must be able to stand and/or walk for duration of shift.
• Must be able to lift carry and maneuver up to 75 pounds.
• Other physical requirements of the position include but are not necessarily limited to reaching grasping bending kneeling and twisting at the waist.
• Must be able to obtain/maintain any necessary licenses and/or certifications.

Additional Information :

All your information will be kept confidential according to EEO guidelines.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race color sex age national origin religion sexual orientation gender identity status as a veteran and basis of disability or any other federal state or local protected class.

Remote Work :

No

Employment Type :

Full-time