Dishwasher Regency at Dominion Valley

Regency at Dominion Valley Club Haymarket VA
Full-Time Up To Par Management / Taylor Hospitality

Our kitchen doesnt run without the Utility Worker. You are the person who keeps clean plates moving to the line keeps the dish room and kitchen sanitary and keeps the whole operation on its feet during a busy service. Its physical fast-paced work and its the backbone of every meal we serve to our members and guests.

Utility Workers wash and sanitize all dishes pots serving containers tools and utensils; maintain a clean and safe work station; and clean and sanitize floors work surfaces and kitchen/serving equipment. Depending on the day and the operation you may be assigned a specific focal area such as the beverage area dish room main kitchen or serving area.

Compensation

$15.00 - $17.00 depending experience

• Maintain the sanitary condition of dishes utensils glasses pots pans equipment and the kitchen in accordance with department standards
• Safely and efficiently operate the dish machine according to the procedure manual
• Ensure proper soap and rinse chemicals are loaded for washing
• Remove from service any dishes utensils or glassware that are damaged or broken
• Stock delivered food and non-food items
• Empty and clear garbage bins and break down boxes
• Perform deep cleaning of the kitchen and equipment
• Attend all training and department meetings as assigned
• Maintain a clean and sanitary work environment at all times
• Help maintain a safe working environment through accident prevention care of equipment and safe work practices
• Maintain a positive professional demeanor toward all guests associates and management
• Perform other duties as assigned

• Ability to maintain a safe work environment
• Ability to multitask and thrive in a fast-paced kitchen
• Knowledge of or willingness to learn standard cleaning methods and dishwashing equipment
• Ability to understand and carry out oral and written instructions
• Strong interpersonal skills for communicating with teammates and guests
• Dependability you show up follow through and take ownership of your work
• Teamwork you pitch in welcome feedback and put the teams success first
• Adaptability you roll with schedule changes volume swings and the unexpected

Full-time. Frequent evening and weekend work is required including holidays based on club and event schedules.

This position frequently requires:

• Standing walking and sitting throughout the shift
• Talking and hearing; hand and finger dexterity; visual acuity to operate equipment and read technical information
• Climbing balancing bending stooping kneeling or crawling
• Lifting pushing or carrying items up to 50 pounds
• Working in wet and/or humid conditions (non-weather)
• Working near moving mechanical parts and in high precarious places
• Working around fumes airborne particles or toxic chemicals
• Exposure to outside weather conditions and to extreme heat or cold (non-weather)

Occasional exposure to loud noise and to bloodborne/airborne pathogens or infectious materials.

Up To Par Management and Taylor Hospitality manage clubs resorts and restaurants with a people-first approach we hire for attitude and train for skill. Utility Workers who show up work hard and take pride in a clean kitchen have moved into prep line cook and supervisory roles across our properties. If you want a kitchen career this is a real place to start.

Ready to join the team Apply today.

Additional Information:Kindly be aware that the job description provided is not an exhaustive account of the activities duties or responsibilities entailed for this role. Standard Operating Procedures Training Checklists and Departmental Handbooks will be provided to ensure the Team Member is trained in all duties and responsibilities of the position. Duties responsibilities and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential to Par ManagementandTaylor Hospitalityare Equal Employment Opportunity companies we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race religion sex national origin sexual orientation age citizenship marital status or disability.

About the Company:Up to Par Management Taylor Hospitality Vision is to be an Exceptional Hospitality and Golf Management Company built by Exceptional Team Members who are Delivering on our Purpose to Positively Impact Others.