Director Of Dining Services I
Job Location:
Greenville, NC - USA
Yearly Salary:
Posted:
Application Deadline:
Vacancies:
Job Summary
Culinary Services Group is hiring immediately for a Director of Dining Services I position.
- Location: Greenville FL 32331
- Schedule: M-F ALT Weekends / Holidays
- Requirement: Healtchare Managment Experience
- Pay Range: $80000 to $85000 per year
Culinary Services Group (CSG) is a top 50 fast-growing food service management company serving senior care hospital and behavioral health communities. Were rooted in the belief that empowering our teams leads to exceptional service and better outcomes for those we serve. At CSG youll be part of a collaborative culture built on integrity where your contributions are valued and growth development and impact are part of every role.
In this role you will oversee the daily operations of foodservice management including production budgeting procurement team leadership and client engagement. Youll play a vital part in developing and implementing food and nutrition programs that exceed expectations fostering team growth and continuously enhancing service quality and operational efficiency. Your expertise in food service operations quality assurance team development and financial performance will be essential to driving success.
Job Summary:
Working as a Director of Dining Services you are responsible for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations along with ensuring that the food offered to the customers is of superior quality. Additionally you will be responsible for the following:
Key Responsibilities:
- Maintain excellent relationships with customers guests and client as well as other departments
- Work with the Chef and management team in creating menus and providing top quality food
- Oversee all P&L and budgeting as it pertains to the account
- Roll out new culinary programs
Preferred Qualifications:
- BS Hospitality or Culinary degree preferred
- Three to five years of foodservice operation experience
- High volume production and catering experience is essential
- Previous experience managing a budget
- Desire to learn and grow with a top notch foodservice company
We are looking for someone with a proven ability to lead kitchen teams maintain high food quality standards and build strong working relationships with clients and team members. A passion for culinary excellence strong communication skills and a focus on continuous improvement are critical to thriving in this role.
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions offerthe following benefits to team members:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
- Full-time positions also offer the following benefits to team members:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs
Team Members may also be eligible for paid and/or unpaid time off benefits in accordance withapplicable federal state and local positions in Washington State Maryland or to be performed Remotely click here or copy/paste the link below for paid time off benefits information.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled they may still be considered for future opportunities and are always welcome to reapply.
CSG maintains a drug-free workplace.
Required Experience:
Director
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
