Cook Supervisor (Part Time)
Job Location:
Portage, WI - USA
Monthly Salary:
Posted on:
Vacancies:
Job Summary
- We are hiring immediately for a part time COOK SUPERVISOR position.
- Location: Stryker Medical South - 3800 Center Avenue Portage MI 49002. Note: online applications accepted only.
- Schedule: Part time schedule. Saturday and Sunday 6:00 am to 6:00 pm. Further details upon interview.
- Requirement: Previous supervisory and cooking experience required.
*Internal Employee Referral Bonus Available - Pay Range: $23.00 per hour to$24.00per hour.
We Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1543002.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Founded in 1969 CulinArt manages more than 250 dining facilities for corporations law and financial services firms independent schools colleges and universities graduate schools long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually pioneering the cutting-edge and unconventional. CulinArts extremely diverse clientele that includes many Fortune 500 businesses and esteemed educational institutions affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Job Summary
Summary: Directly supervises food-service associates in accordance with policies procedures and applicable laws.
Essential Duties and Responsibilities:
- Trains employees; plans assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
- Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
- Uses approved food recipes and production standards to ensure proper quality serving temperatures and standard portion control.
- Operates and cleans equipment in accordance with department procedures after each use.
- Stores labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Operates food-service equipment in a safe manner and according to established policies and procedures.
- Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
- Performs other duties as assigned.
Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the followingbenefits to associates:
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
In addition full-time positions also offer the following benefits to associates:
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal state and local laws. For positions in Washington State Maryland or to be performed Remotely click here or copy/paste the link below for paid time off benefits information. Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: maintains a drug-free workplace.
Req ID:1543002
CulinArt Sector
Required Experience:
Manager
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
