Enter a job title or keyword

Cook


Job Location:

Hamburg, MI - USA

Hourly Salary: $ 17 - 20
Posted: 1 July 2026 (30+ days ago)
Application Deadline: 28 September 2026
Vacancies: 1 Vacancy

Job Summary

Cook
Rate: $17.60-$20.13/hour (depending on experience)
Shift: Part-Time

Autumn View Health Care Facility is looking to add a Cook to its this role youll prepare nutritious high-quality meals that support resident health and satisfaction while helping maintain a safe and efficient kitchen environment. If you enjoy cooking and take pride in serving others this could be the perfect opportunity for you.

Located in Hamburg NY Autumn View Health Care Facility is proud to be part of The McGuire Group a recognized leader in skilled nursing and rehabilitation services throughout New York State. As a CMS 5-Star rated facility and one of Newsweeks top-ranked nursing homes in New York Autumn View is known for its commitment to quality care and clinical excellence. Our team members enjoy a supportive collaborative environment where compassion innovation and professional growth are valued. Join us and become part of a team dedicated to making a meaningful difference every day.

RESPONSIBILITIES:

  • Prepare and serve menu items according to production sheets standardized recipes therapeutic diets and modified food consistencies
  • Ensure proper food handling portion control storage labeling dating and temperature monitoring in accordance with food safety regulations
  • Assist with inventory management stocking and proper storage of food and supplies
  • Maintain a clean organized and safe kitchen while following infection control sanitation and safety procedures
  • Prepare meals for special events and functions as needed
  • Monitor kitchen equipment and report hazards maintenance concerns accidents or incidents
  • Provide guidance and oversight to Dietary Aides in the absence of supervisory staff
  • Support quality improvement initiatives and maintain compliance with facility policies and procedures

REQUIREMENTS:

  • Minimum education requirement: High School Diploma or equivalent; Culinary School graduate preferred
  • Minimum experience requirement: 6 months working in a kitchen
  • Knowledge of therapeutic diets modified food consistencies portion control and food safety practices preferred
  • Familiarity with HACCP regulations and safe food handling procedures preferred
  • Strong communication teamwork and customer service skills
  • Ability to work efficiently in a fast-paced environment while maintaining quality standards
  • Commitment to providing excellent service to residents families and staff

BENEFITS:

  • Paid Time Off (PTO) for Full-Time and Part-Time
  • Weekly or Same-Day Pay Options
  • Health Dental and Vision Insurance
  • Life Insurance
  • Employee Referral Bonus Program
  • Retirement Saving Options

Required Experience:

IC